This early work on vegetable cultivation is both expensive and hard
to find in its first edition. It contains information on manures,
soil and use of chemicals. This is a fascinating work and is
thoroughly recommended for the amateur vegetable grower. Many of
the earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce. We are republishing these classic
works in affordable, high quality, modern editions, using the
original text and artwork.
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