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Commercial Agriculture, the Slave Trade and Slavery in Atlantic Africa (Paperback)
Loot Price: R746
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Commercial Agriculture, the Slave Trade and Slavery in Atlantic Africa (Paperback)
Series: Western Africa Series
Expected to ship within 12 - 17 working days
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Re-envisages what we know about African political economies through
its examination of one of the key questions in colonial and African
history, that of commercial agriculture and its relationship to
slavery. This book considers commercial agriculture in Africa in
relation to the trans-Atlantic slave trade and the institution of
slavery within Africa itself, from the beginnings of Afro-European
maritime trade in the fifteenth century to the early stages of
colonial rule in the twentieth century. For Europeans, the export
of agricultural produce represented a potential alternative to the
slave trade from the outset and there was recurrent interest in
establishing plantations in Africa or in purchasing crops from
African producers. This idea gained greater currency in the context
of the movement for the abolition of the slave trade from the late
eighteenth century onwards, when the promotion of commercial
agriculture in Africa was seen as a means of suppressing the slave
trade. Robin Law is Emeritus Professor of African History,
University of Stirling; Suzanne Schwarz is Professor of History,
University ofWorcester; Silke Strickrodt is a Visiting Research
Fellow in the Department of African Studies and Anthropology at the
University of Birmingham.
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