A hearty appetite will only settle for hearty food. Tuck In is a
cookbook for every occasion. With recipes for simple weekday fare,
special meals for friends and family, dishes to roll out at weekend
barbecues and mouth-watering desserts - Ross Dobson has all the
bases covered. From revamped old favourites to international taste
sensations, these are easy, delicious, flavoursome recipes that
you'll be sure to return to again and again. Tuck in!
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