Stability of Complex Carbohydrate Structures - Biofuels, Foods, Vaccines and Shipwrecks (Hardcover)

Complex carbohydrates such as high molecular weight polysaccharides like starch and cellulose, are well known for their importance in foodstuffs, paper and wood, but their importance extends far beyond that into the biopharmaceutical, healthcare, oil and printing industries. This book, based on a discussion meeting organised by RSC Biotechnology and Carbohydrate Groups, brings together leading experts from the polysaccharide and glycoconjugate communities to review, discuss and assess in detail one specific topic, namely the importance of the stability and degradation of carbohydrate structures. Coverage includes applications as diverse as food, biopharmaceuticals, vaccines, biofuels and preservation of Viking boats. Providing essential reading for anyone interested in these structures and the diversity of their applications, it will appeal to a broad, multidisciplinary group from industry, academia and research institutions.

General

Imprint:	Royal Society of Chemistry
Country of origin:	United Kingdom
Series:	Special Publications, Volume 341
Release date:	December 2012
First published:	2013
Editors:	Stephen E. Harding
Dimensions:	234 x 156 x 19mm (L x W x T)
Format:	Hardcover - Unsewn / adhesive bound
Pages:	206
ISBN-13:	978-1-84973-563-6
Categories:	Books > Science & Mathematics > Biology, life sciences > Biochemistry > Carbohydrates Promotions
LSN:	1-84973-563-8
Barcode:	9781849735636

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