From the first ripe cherries in early summer to the smoky autumnal
flavours of quince and medlar, The Orchard Cook contains over 80
sweet and savoury recipes. Classics are rediscovered here - fruit
pies, tarte tatin, membrillo - as well as the more unusual -
oysters with apple mignonette, Georgian sour plum sauce and pear
juice-soused mackerel. Pickles, jams and chutneys are essential in
using up surplus produce, and recipes for drinks and smoking foods
using apple, pear and cherry wood help to build up a plentiful and
self-sufficient larder for the thrifty cook.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
Welcome to Loot.co.za!
Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
