This book offers a broad-ranging assessment of current efforts
of the molecular, cellular, hormonal, nutritional and lifestyle
strategies being tested and applied by biogerontologists in the
search for effective means of intervention, prevention and
treatment of age-related diseases, and for achieving healthy old
age. Employing a semi-academic style, the book presents data from
experimental systems, while focusing primarily on their
applications to humans in the prevention and treatment of
age-related impairments.
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