Creativity, hard work, and lots of fun that s what it takes to cook
like a master. Beloved television competition show MasterChef
Junior fosters all of this within each of its pint-size home cooks,
and what they whip up is truly impressive. This book aims to give
any aspiring young chef the tools he or she needs to hone essential
cooking skills, with 100 recipes inspired by dishes that the
contestants served in the first five seasons, as well as timeless
techniques, tips, and advice. With this book, anyone can become an
excellent cook.
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