PAGATOWR, a kinde of graine so called by the inhabitants; the same
in the West Indies is called MAYZE: English men call it Guinney
wheat or Turkie wheat, according to the names of the countries from
whence the like hath been brought. The grain is about the bigness
of our ordinary English peaze and not much different in form and
shape: but of diverse colors: some white, some red, some yellow,
and some blue. All of them yield a very white and sweet flower:
beeing used according to his kind it maketh a very good bread.
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