Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with dairy products
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Cooking With Cheese (Hardcover)
Loot Price: R117
Discovery Miles 1 170
You Save: R20
(15%)
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Cooking With Cheese (Hardcover)
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List price R137
Loot Price R117
Discovery Miles 1 170
You Save R20 (15%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
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This title features over 30 irresistible recipes that celebrate the
tastes of cheese. It offers fabulous ideas for soups, appetizers,
main courses, desserts and baking. It features classic cheese
dishes as well as ideas to ring the changes. You can make the most
of the versatility of cheese, from Pizza with Four Cheeses and
Little Meatballs with Fontina to Lemon & Lime Cheesecake and
Cheese & Chive Scones. You can enjoy the varied taste of
different cheeses from subtle Manchego and Fromage Blanc to strong
Cheddar and Feta. It includes a useful guide to types of cheese and
how to prepare them for the best results. Cheese is a wonderfully
versatile food that is enjoyed all around the world. This book
demonstrates how all types of cheese can be used in cooking,
providing delicious ideas for every course. It opens with an
at-a-glance guide to different types of cheese, and contains
illustrated techniques for grating, slicing and melting. The recipe
section contains such classics as Onion Tarts with Goat's Cheese,
Chicken Cordon Bleu, Swiss Fondue and Tiramisu, as well as
delicious ideas such as Cannelloni with Tuna, Artichoke Rice Cakes
with Manchego, Cheese-stuffed Pears and Parma Ham & Parmesan
Bread. With over 30 recipes, this is the perfect book for all
cheese-lovers.
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