Water, Energy and Food Nexus in the Context of Strategies for Climate Change Mitigation (Hardcover, 1st ed. 2020)

This book focuses on climate change and sustainable development, showcasing examples of research, projects and other initiatives aimed at educating various target groups. Helping readers gain a better understanding of the water, energy and food nexus challenges in the context of climate change, and featuring valuable insights that can be implemented in other areas, it will appeal to researchers and students as well as practitioners.

General

Imprint:	Springer Nature Switzerland AG
Country of origin:	Switzerland
Series:	Climate Change Management
Release date:	2021
First published:	2020
Editors:	Walter Leal Filho • Jose Baltazar Salgueirinho de Andrade Guerra
Dimensions:	235 x 155mm (L x W)
Format:	Hardcover
Pages:	314
Edition:	1st ed. 2020
ISBN-13:	978-3-03-057234-1
Categories:	Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > Ecological science, the Biosphere Books > Earth & environment > The environment > Pollution & threats to the environment > Global warming
LSN:	3-03-057234-X
Barcode:	9783030572341

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