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Unit Operations of Chemical Engineering (Int'l Ed) (Paperback, 7th edition)
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Unit Operations of Chemical Engineering (Int'l Ed) (Paperback, 7th edition)
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Unit Operations of Chemical Engineering, 7th edition continues its
lengthy, successful tradition of being one of McGraw-Hill's oldest
texts in the Chemical Engineering Series. Since 1956, this text has
been the most comprehensive of the introductory, undergraduate,
chemical engineering titles available. Separate chapters are
devoted to each of the principle unit operations, grouped into four
sections: fluid mechanics, heat transfer, mass transfer and
equilibrium stages, and operations involving particulate solids.
Now in its seventh edition, the text still contains its balanced
treatment of theory and engineering practice, with many practical,
illustrative examples included. Almost 30% of the problems have
been revised or are new, some of which cover modern topics such as
food processing and biotechnology. Other unique topics of this text
include diafiltration, adsorption and membrane operations.
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