0
Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Mycology, fungi (non-medical)

Buy Now

Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making (Paperback) Loot Price: R430
Discovery Miles 4 300
Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine...

Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making (Paperback)

William B. Alwood

 (sign in to rate)
Loot Price R430 Discovery Miles 4 300

Bookmark and Share

Expected to ship within 10 - 15 working days

General

Imprint: Vintage Cookery Books
Country of origin: United Kingdom
Release date: November 2015
Authors: William B. Alwood
Dimensions: 216 x 140 x 3mm (L x W x T)
Format: Paperback - Trade
Pages: 40
ISBN-13: 978-1-4733-2808-2
Categories: Books > Science & Mathematics > Biology, life sciences > Mycology, fungi (non-medical)
Books > Science & Mathematics > Science: general issues > Scientific equipment & techniques, laboratory equipment > General
Books > Health, Home & Family > Cookery / food & drink etc > Beverages > Alcoholic beverages > General
Books > Food & Drink > Beverages > Alcoholic beverages > General
Promotions
LSN: 1-4733-2808-X
Barcode: 9781473328082

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners