High-Tech and Micropropagation III (Hardcover, 1992 ed.)

Presenting the state of the art of tissue culture and in vitro propagation of vegetable and tuber crops, medicinal and aromatic plants, fibre and oilseed crops, and grasses, this book complements the previous two volumes on High-Tech and Micropropagation, which concentrated on special techniques (Vol.17) and trees and bushes of commercial value (Vol.18). The specific plants covered here include asparagus, lettuce, horse radish, cucumber, potato, cassava, sweet potato, artichoke, yams, cardamom, fennel, celery, thyme, leek, mentha, turmeric, lavender, agave, yucca, cotton, jute, sunflower, ryegrass, zoysiagrass, and various species of "Aconitum," "Artemisia," "Camelia," "Centaurium," "Digitalis," "Dioscorea," "Glehnia," "Levisticum," "Parthenium," and "Pinella." The book is of use to advanced students, teachers and research workers in the field of pharmacy, horticulture, plant breeding and plant biotechnology in general, and also to individuals interested in industrial micropropagation.

General

Imprint:	Springer-Verlag
Country of origin:	Germany
Series:	Biotechnology in Agriculture and Forestry, 19
Release date:	November 1992
First published:	1992
Authors:	Y.P.S. Bajaj
Dimensions:	235 x 155 x 33mm (L x W x T)
Format:	Hardcover
Pages:	593
Edition:	1992 ed.
ISBN-13:	978-3-540-53660-4
Categories:	Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General Books > Professional & Technical > Biochemical engineering > Biotechnology > General Books > Professional & Technical > Agriculture & farming > Crop husbandry > Fertilizers & manures
LSN:	3-540-53660-4
Barcode:	9783540536604

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