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Handbook of Nutraceuticals Volume II - Scale-Up, Processing and Automation (Hardcover)
Loot Price: R6,143
Discovery Miles 61 430
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Handbook of Nutraceuticals Volume II - Scale-Up, Processing and Automation (Hardcover)
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Due in part to an absence of universally accepted standardization
methods, nutraceuticals and functional foods face regulatory
ignorance, marketing incompetence and ethical impunity. Even though
many researchers believe that there is a connection between
nutraceuticals and functional foods and reduced health care
expenses as well as disease prevention, the credibility and quality
control challenge remains. The industry needs more standardized
testing, reliable reproducible clinical studies to prove the
efficacies of products in vivo, and in-process controls to maintain
universal product quality. The first volume of the Handbook of
Nutraceuticals re-defined Nutraceuticals, covering the regulatory
aspect as well as insisting on the cGMP's and SOP's for the
nutraceutical manufacturing. This second volume focuses on the
scale up, processing, and automation of nutraceutical production
under cGMP production regulations. It covers: Advancements in
extraction methods Unit operations involved in scaling up and
processing Rheological and flow properties of products as
characterization parameters Fortification and value enhancement
using nanotechnology Green concepts in food industry Flavoring of
nutraceuticals Clinical batch nutraceutical manufacturing New
technologies to prevent counterfeiting Automation in nutraceutical
industry The nutraceutical market is at the crossroads. With a
nearly $200 billion market for nutraceuticals and functional foods
by end of 2013, and promising developments in product design and
discovery, the industry must be ready for intense scrutiny. The
standardization of testing, clinical studies, and adherence to
rigorous industry and scientific methods is necessary for the
advancement, acceptance, and development of high quality, effective
nutraceuticals. With contributions from leading authorities, this
book brings together hundreds of years of combined experience to
provide guidance on how to increase the quality and credibility of
nutraceutical products.
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