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Showing 1 - 6 of 6 matches in All Departments

Gifted and Talented Education from A-Z (Paperback): Buttriss, Callander Gifted and Talented Education from A-Z (Paperback)
Buttriss, Callander
R829 Discovery Miles 8 290 Ships in 10 - 15 working days

This quick reference guide contains comprehensive listings and definitions of common terms in Gifted and Talented education as well as other aspects that you might need to learn about, find or use - all in a in a teacher-friendly format. It includes: Models of giftedness to help you get to grips with the main concepts; Clear and concise definitions that translate jargon into plain English; A who's who guide of Gifted and Talented education explaining the contribution of major experts and theorists; Checklists and photocopiables for use in the classroom; This book is thoroughly cross-referenced so you find your answers in the quickest possible way.

Public Health Nutrition 2e (Paperback, 2nd Edition): J. Buttriss Public Health Nutrition 2e (Paperback, 2nd Edition)
J. Buttriss
R1,491 Discovery Miles 14 910 Ships in 9 - 17 working days

In this second edition of the bestselling title from the acclaimed Nutrition Society Textbook series, Public Health Nutrition has been extensively revised to ensure that it reflects the latest evidence-based knowledge and research. Ground-breaking and comprehensive in both its scope and approach, Public Health Nutrition has been fully updated by an expert editorial team to cover the most recent changes in the field. It now offers a structured overview of the subject s core concepts and considers public health nutrition tools and the application of intervention strategies. Divided into five key sections, Public Health Nutrition contains a wealth of information, including: * Public health nutrition concepts and assessment tools, and their application in light of the latest evidence. * Case studies to illustrate how best to apply the theory and evidence to policy and practice. * An examination of nutrition throughout the lifecycle, and the relationship between diet and disease, including in relation to obesity, diabetes, cancer, as well as mental health. * The impact of environmental factors on public health. * Public health strategies, policies and approaches. With a clear and concise structure, Public Health Nutrition is an essential purchase for students of nutrition, dietetics and other healthcare areas, as well as an invaluable practical guide for health professionals working within public health. A supporting companion website featuring multiple-choice, short answer, and essay style questions is available at www.wiley.com/go/buttriss/publichealth

Oxford Reading Tree: Level 8 - A Playscript Adapted from a Story by Roderick Hunt (Paperback): Roderick Hunt Oxford Reading Tree: Level 8 - A Playscript Adapted from a Story by Roderick Hunt (Paperback)
Roderick Hunt; Volume editing by Jacquie Buttriss, Ann Callander
R519 Discovery Miles 5 190 Ships in 6 - 10 working days

Containing one of each of the titles in the Magpie playscripts at Stage 8, the plays in this pack are based on the Magpies storybooks at Stage 8. Ideal for consolidation and reading practice, they can be used with groups or individuals. They teach the conventions of drama and develop skills in reading aloud and shared reading. Each play has a cast list of between four and six characters including one or more narrators. There are six lines of text per page and suggestions for sound effects. The words are close to the original story and the artwork is completely re-drawn to show similar scenes to the original storybooks.

Nutrition - A Handbook for Community Nurses (Paperback): J. Buttriss Nutrition - A Handbook for Community Nurses (Paperback)
J. Buttriss
R1,441 Discovery Miles 14 410 Ships in 10 - 15 working days

This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition, to help in the provision of comprehensive dietary advice and information. It discusses healthy eating and nutrition and includes an overview of the current healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals.

It explains the role of the different nutrients and describes their relationship in promoting health and it outlines the differing needs and health concerns of various groups in the population, including pregnant women, infants, school children, adolescents and elderly people. The importance of nutrition in disease prevention is examined with a look at practical dietary advice for prevention and treatment of diet-related diseases.

Adverse Reactions to Food: The Report of a British Nutrition Foundation Task Force (Paperback): J. Buttriss Adverse Reactions to Food: The Report of a British Nutrition Foundation Task Force (Paperback)
J. Buttriss
R2,261 Discovery Miles 22 610 Ships in 10 - 15 working days

Continuing the exciting series of "BNF Task Force Reports", "Adverse Reactions to Foods" covers in depth food allergy, food intolerance, nutrition and the immune system and autoimmune disease. Chaired by Professor Dame Barbara Clayton, task force members have provided cutting edge information, which is a must-have reference for a whole range of professionals, including dietitians, nutritionists, health visitors, family practitioners, nursing practitioners and many other health professionals.

Think About It! - Thinking Skills Activities for Years 3 and 4 (Paperback): Jacquie Buttriss, Ann Callander Think About It! - Thinking Skills Activities for Years 3 and 4 (Paperback)
Jacquie Buttriss, Ann Callander
R849 Discovery Miles 8 490 Ships in 10 - 15 working days

Engage pupils' interest and imagination with these thirty-six stand-alone lesson plans. These thought-provoking activities are suitable for pupils of all abilities and will also help improve their literacy skills. Includes: differentiation and extension activities time-saving photocopiable resources easy-to-use flexible lesson plans.

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