Many children with Autism Spectrum Disorder (ASD) have a restricted dietary range, and this book provides parents with advice and training on how to deal with this condition and achieve a healthier and more balanced diet. Now described as Avoidant or Restrictive Food Intake Disorder (ARFID), it is due to sensory hypersensitivity, and it can impact upon the health of the child, upon the family, and upon social integration. Based upon successful training packages the authors provide for parents and professionals, this book enables the reader to understand the condition and work with it, gradually increasing the range of food a child is able to eat. It includes 'box outs' with case studies, points of interest and action points to make this an accessible and resourceful read.

Boasting countless benefits and applications, handmade felt is a chunky, durable and non-fraying fabric that can be used for fashion and home projects. With Complete Feltmaking, any crafter can learn the art of creating felt with a little fleece, water and soap. This exciting book covers all aspects of feltmaking, from making simple flat felt to felting 3D shapes, as well as felting knitted work, needle felting and some slightly more advanced techniques such as cobweb felting. Each technique is carefully explained in detail with step-by-step instructions and accompanied by several projects to keep you constantly inspired. From a cheerful polka-dot bag and cozy felted slippers to a whimsical mobile and heart-warming tea cosy, this spirited primer offers a range of projects for beginner and advanced felters. Once the crafter has become comfortable with basic techniques, they can graduate to more complex felting techniques in the advanced chapter. This book includes everything you need to bring the highly sought after handcrafted style of felt to your wardrobe and your home.

Just when you thought you had to say goodbye to all your favorite desserts, A Celebration of Gluten Free Baking presents an innovative selection of irresistible and delicious corn, soy and gluten free recipes, covering everything from American favorites to European specialties. You will find a wide varity of tempting, healthy options, made without any conventional sugars ranging from cookies, breads and traditional pies, to sophisticated cakes and tortes. Highlighted are everyone's favorites such as apple pie, cheese cake, chocolate chip cookies, right along side such delicacies as marzipan, traditional German gingerbread, British tea scones and European fruit tortes. For all those interested in raw food options, the authors have included a chapter showcasing several of their family's favorite raw desserts. Rediscover the joys of home-made desserts with this indispensable gluten free guide!

This beautifully illustrated book on landscape gardening addresses shrubs and how to determine which you should plant among your perennials and where. Shrubs provide the foundation for a pleasing, yet low-maintenance garden. They are long-lived, have the ornamental appeal of perennials, and provide variety in color, size, shape, and texture, as well as shelter and berries for birds. Shrubs can make attractive arrangements indoors and provide seasonal variation through the entire year. Gillian Harris s illustrations are botanically correct works of art that make this book absolutely irresistible."