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Many of us are reclaiming the lost art of cooking at home. Ronda
Carman, a seasoned cook who is on the Salonniere 100 list of
America s best party hosts, demonstrates how a well-stocked pantry
allows you to easily create beautifully seasoned dishes. Join Ronda
Carman as she cooks from her pantry and readily available items in
the refrigerator. A bountiful cupboard provides everything you need
to prepare the batter for coconut pancakes, a bowl of chickpea soup
with pesto, or a batch of pignoli cookies. Organized alphabetically
by ingredient, from almonds to za atar, these pantry essentials are
the foundation for creating meals that reflect today s palette.
Each section covers a single staple that can be used for numerous
recipes. From dried fruits and grains for an instant breakfast to
beans and pastas for a main course and polenta for a tasty lemon
cake, every meal throughout the day is covered. With over 100
easy-to-follow recipes and stunning photography showing creative
ways to present dishes, this prac-tical cookbook features original
takes on Caramelized Onion Anchovy Butter, Lemon Orzo with Tuna and
Artichoke Hearts, and Pasta with Sardines, Breadcrumbs, and Capers.
Each seasonal dish is infused with nuanced flavors. The Art of
Pantry Cooking is a must-have for those passionate about cooking.
The DC SUPER HERO COOKBOOK is packed with simple, fun recipes
designed to evoke kids' favorite super heroes and to enhance their
super powers. DC Super Hero logo stencils and character cut-outs
make for extra-fun food styling.
More than fifty easy, tasty recipes inspired by beloved DC
characters (including Superman, Batman, Green Lantern, The Flash,
Green Arrow, Aquaman, Wonder Woman--and more ) are fun for kids to
prepare and to eat From the Up, Up and Away Parfait and Green Arrow
Fruit Kebobs to Holy Guacamole and the Martian Manhunter Malted,
the colorfully presented recipes are perfect for making everyday
family meals extra special, as well as for themed parties. Simple,
step-by-step instructions are easy to replicate. And kids will
enjoy flipping through the fabulous finish photos. Special sections
on lunch box suggestions and super hero parties are packed with
clever ideas. And DC Super Hero symbol stencils and character
cut-outs make it easy to style every dish.
Join Ronda Carman as she cooks from her pantry and readily
available items in the refrigerator. A bountiful cupboard provides
everything you need to prepare the batter for coconut pancakes, a
bowl of chickpea soup with pesto, or a batch of pignoli cookies.
Organized alphabetically, from almonds to za atar, these
ingredients are the foundation for creating meals that reflect
today s palette. Each section covers a single staple that can be
used for numerous recipes. From dried fruits and grains for an
instant breakfast to beans and pastas for a main course and polenta
for a tasty lemon cake, every meal throughout the day is covered.
With over 100 easy-to-follow recipes and stunning photography
showing creative ways to present dishes, this prac-tical cookbook
features original takes on Caramelized Onion Anchovy Butter, Lemon
Orzo with Tuna and Artichoke Hearts, and Pasta with Sardines,
Breadcrumbs, and Capers. Each seasonal dish is infused with nuanced
flavours. The Art of Pantry Cooking is a must-have for those
passionate about cooking.
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Almost a Christian (Paperback)
C. Matthew McMahon; Edited by Therese B. McMahon; Matthew Mead
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R415
Discovery Miles 4 150
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Ships in 10 - 15 working days
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To those who were the auditors of these sermons-grace and peace be
multiplied. Beloved, what the meaning of that providence was, that
called me to the occupation of my talent among you this summer,
will be best read and understood by the effects of it upon your own
souls. The kindly increase of grace and holiness in heart and life,
can only prove it to have been in mercy. Where this is not the
fruit of the Word, there it becomes a judgment. The Word of God
travels with life or death, salvation or damnation-and brings forth
one or the other in every soul that hears it. I would not for a
world (were it in my power to make the choice) that my labors,
which were meant and designed for the promotion of your immortal
souls to the glory of heaven, in a present pursuance of the things
of your peace-should be found to have been a ministration of death
and condemnation, in the great day of Jesus Christ. Yet this the
Lord knows, is the too common effect of the most plain and powerful
preaching of the gospel. May the mighty God, whose prerogative it
is to teach to profit, whether by the tongue or the pen, by
speaking or writing-bless this tract, that it may be to you as a
cloud of rain to the dry ground, dropping fatness to your soul,
that so your fleece being watered with the "dew of heaven," you may
"grow in grace, and in the knowledge of our Lord and Savior Jesus
Christ."
The 18th century was a wealth of knowledge, exploration and rapidly
growing technology and expanding record-keeping made possible by
advances in the printing press. In its determination to preserve
the century of revolution, Gale initiated a revolution of its own:
digitization of epic proportions to preserve these invaluable works
in the largest archive of its kind. Now for the first time these
high-quality digital copies of original 18th century manuscripts
are available in print, making them highly accessible to libraries,
undergraduate students, and independent scholars.The Age of
Enlightenment profoundly enriched religious and philosophical
understanding and continues to influence present-day thinking.
Works collected here include masterpieces by David Hume, Immanuel
Kant, and Jean-Jacques Rousseau, as well as religious sermons and
moral debates on the issues of the day, such as the slave trade.
The Age of Reason saw conflict between Protestantism and
Catholicism transformed into one between faith and logic -- a
debate that continues in the twenty-first century.++++The below
data was compiled from various identification fields in the
bibliographic record of this title. This data is provided as an
additional tool in helping to insure edition identification:
++++<sourceLibrary>Library of
Congress<ESTCID>W010171<Notes>Edition statement
transposed; precedes "By Matthew Mead" in title. Error in paging:
p. 26 misnumbered 27.<imprintFull>Boston: printed by J.
Draper, for J. Edwards and S. Eliot in Cornhill, M, DCC, XLII.
1742]. <collation> 2],6,148p.; 12
The 18th century was a wealth of knowledge, exploration and rapidly
growing technology and expanding record-keeping made possible by
advances in the printing press. In its determination to preserve
the century of revolution, Gale initiated a revolution of its own:
digitization of epic proportions to preserve these invaluable works
in the largest archive of its kind. Now for the first time these
high-quality digital copies of original 18th century manuscripts
are available in print, making them highly accessible to libraries,
undergraduate students, and independent scholars.Delve into what it
was like to live during the eighteenth century by reading the
first-hand accounts of everyday people, including city dwellers and
farmers, businessmen and bankers, artisans and merchants, artists
and their patrons, politicians and their constituents. Original
texts make the American, French, and Industrial revolutions vividly
contemporary.++++The below data was compiled from various
identification fields in the bibliographic record of this title.
This data is provided as an additional tool in helping to insure
edition identification: ++++British LibraryT228434Edinburgh:
printed by Thomas Turnbull, and sold at his printing-office, 1799.
76p.; 12
This scarce antiquarian book is included in our special Legacy
Reprint Series. In the interest of creating a more extensive
selection of rare historical book reprints, we have chosen to
reproduce this title even though it may possibly have occasional
imperfections such as missing and blurred pages, missing text, poor
pictures, markings, dark backgrounds and other reproduction issues
beyond our control. Because this work is culturally important, we
have made it available as a part of our commitment to protecting,
preserving and promoting the world's literature.
The 18th century was a wealth of knowledge, exploration and rapidly
growing technology and expanding record-keeping made possible by
advances in the printing press. In its determination to preserve
the century of revolution, Gale initiated a revolution of its own:
digitization of epic proportions to preserve these invaluable works
in the largest archive of its kind. Now for the first time these
high-quality digital copies of original 18th century manuscripts
are available in print, making them highly accessible to libraries,
undergraduate students, and independent scholars.The Age of
Enlightenment profoundly enriched religious and philosophical
understanding and continues to influence present-day thinking.
Works collected here include masterpieces by David Hume, Immanuel
Kant, and Jean-Jacques Rousseau, as well as religious sermons and
moral debates on the issues of the day, such as the slave trade.
The Age of Reason saw conflict between Protestantism and
Catholicism transformed into one between faith and logic -- a
debate that continues in the twenty-first century.++++The below
data was compiled from various identification fields in the
bibliographic record of this title. This data is provided as an
additional tool in helping to insure edition identification:
++++Library of CongressW011536Edition statement transposed;
precedes "By Matthew Mead" in title. Error in paging: page numbers
145-146 repeated. "Truth, sincerity, &c. By J.W."--p. 171], in
verse. "The Pharisee and Publican. Luke xviii. 10, &c."--p.
172], in verse.Boston: Printed and sold by S. Kneeland and T. Green
in Queenstreet, 1742. 10],170 i.e., 172], 2]p.; 12
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