This single-volume resource explores the five major oceans of the world, addressing current issues such as sea rise and climate change and explaining the significance of the oceans from historical, geographic, and cultural perspectives. The World's Oceans: Geography, History, and Environment is a one-stop resource that describes in-depth the Arctic, Atlantic, Indian, Pacific, and Southern Oceans and identifies their importance, today and throughout history. Essays address the subject areas of oceans and seas in world culture, fishing and shipping industries through history, ocean exploration, and climate change and oceans. The book also presents dozens of entries covering a breadth of topics on human culture, the environment, history, and current issues as they relate to the oceans and ocean life. Sample entries provide detailed information on topics such as the Bermuda Triangle, Coral Reefs, the Great Pacific Garbage Patch, Ice Melt, Myths and Legends, Piracy, and Whaling. Contributions to the work come from top researchers in the fields of history and maritime studies, including Paul D'Arcy, John Gillis, Tom Hoogervorst, Michael North, and Lincoln Paine. The volume highlights the numerous ways in which Earth's oceans have influenced culture and society, from the earliest seafaring civilizations to the future of the planet. Introduces readers to the five major oceans of the world and provides ready-reference entries relating to geography, the environment, science, history, and culture Entries are engaging and accessible to all readers from high school to university students to general readers Includes sidebars of "fun facts" throughout the text that highlight interesting oceanic subtopics

The story of the USS Indianapolis is well-known. After delivering crucial components of the atomic bomb that would level Hiroshima in 1945, the Indianapolis was sunk by a Japanese submarine in the South China Sea. Of the nearly 1,200 men aboard, 900 survived the torpedoing, spilling into the sea. White tip sharks began attacking the next morning and after four days only 300 sailors were alive to rescue. Less famous are the many stories of ships sinking in shark-infested waters with gruesome results. Such as the Cape San Juan, a US troop transport ship that was torpedoed by a Japanese submarine in the Pacific Ocean near the Fiji Islands; nearly 700 of the survivors were killed by sharks. Or the HMS Birkenhead, which sunk off Danger Point, South Africa, in 1852, resulting in 440 shark-related fatalities. In 1927, the luxury Italian cruise liner Principessa Maldafa sank ninety miles off the coast of Albrohos Island while heading to Porto Seguro, Brazil. Nearly 300 who survived the wreck were killed by sharks. In 1909, the French steamer La Seyne collided with British India Steamship Co. liner Onda near Singapore, twenty-six miles from land. One hundred and one people were eventually killed by sharks. In the water, human intelligence is no match for a shark's brutal, destructive instincts. Sharks are born to kill and eat: They detect distress, smell blood and attack. Marine disasters such as those above result in humans becoming prey, floating in inner space as shadowy sharks swim below, ready to attack. Helpless to save yourself floating and waiting, watching the malevolent creatures circle, knowing what will happen . . . a sudden swirl of water, a cloud of blood, the searing pain . . . until there is no more. This is unspeakable horror

A riveting journey into the bizarre world of the Asian arowana or "dragon fish" the world's most expensive aquarium fish-reveals a surprising history with profound implications for the future of wild animals and human beings alike. The Dragon Behind the Glass tells the story of a fish like none other: a powerful predator dating to the age of the dinosaurs. Treasured as a status symbol believed to bring good luck, the Asian arowana is bred on high-security farms in Southeast Asia and sold by the hundreds of thousands each year. In the United States, however, it's protected by the Endangered Species Act and illegal to bring into the country-though it remains the object of a thriving black market. From the South Bronx to Singapore, journalist Emily Voigt follows the trail of the fish, ultimately embarking on a years-long quest to find the arowana in the wild, venturing deep into some of the last remaining tropical wildernesses on earth. In an age when freshwater fish now comprise one of the most rapidly vanishing groups of animals on the planet, Voigt unearths a paradoxical truth behind the dragon fish's rise to fame-one that calls into question how we protect the world's rarest species. An elegant exploration of the human conquest of nature, The Dragon Behind the Glass revels in the sheer wonder of life's diversity and lays bare our deepest desire-to hold onto what is wild.

Paul Chanin has substantially updated his original book on otters for this new volume. He reports on the results of recent research studies and comments on what is now known about the causes of the decline and the eventual recovery of this charming - and still very elusive - mammal.A feature of the book is the beautiful and accurate line drawings and cartoons by renowned wildlife artist Guy Troughton. This special edition also features an eight-page gallery of stunning colour photographs.

Taken from the earlier book "Priceless Florida" (and modified for a stand-alone book), this volume discusses Florida's wetlands, including interior wetlands, seepage wetlands, marshes, flowing-water swamps, beaches and marine marshes, and mangrove swamps. Introduces readers to the trees and plants, insects, mammals, reptiles, and other species that live in Florida's unique wetlands ecosystem, including the Virginia iris, American white waterlily, cypress, treefrogs, warblers, and the Florida black bear.

In this intimate portrait of an island lobstering community and an eccentric band of renegade biologists, journalist Trevor Corson escorts the reader onto the slippery decks of fishing boats, through danger-filled scuba dives, and deep into the churning currents of the Gulf of Maine to learn about the secret undersea lives of lobsters.This P.S. edition features an extra 16 pages of insights into the book, including author interviews, recommended reading, and more.

"Bill Buford's "Heat "meets Phoebe Damrosch's" Service Included "in this unique blend of personal narrative, food miscellany, and history
"In March of 2009, Erin Byers Murray ditched her pampered city girl lifestyle and convinced the rowdy and mostly male crew at Island Creek Oysters in Duxbury, Massachusetts, to let a completely unprepared, aquaculture-illiterate food and lifestyle writer work for them for 12 months to learn the business of oysters. SHUCKED is part love letter, part memoir and part documentary about the world's most beloved bivalves. An in-depth look at the work that goes into getting oysters from farm to table, SHUCKED shows Erin's full-circle journey through the modern day oyster farming process and tells a dynamic story about the people who grow our food, and the cutting-edge community of weathered New England oyster farmers who are defying convention and looking ahead. The narrative also interweaves Erin's personal story--the tale of how a technology-obsessed workaholic learns to slow life down a little bit and starts to enjoy getting her hands dirty (and cold). This is a book for oyster lovers everywhere, but also a great read for locavores and foodies in general.

"Better Trout Habitat" explains the physical, chemical, and biological needs of trout, and shows how climate, geology, vegetation, and flowing water all help to create trout habitat.

"A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why." -Sam Sifton, "The New York Times Book Review."
Writer and life-long fisherman Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. "Four Fish" offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.

Alba the fish has spent her entire life collecting precious objects that drift down to the ocean floor. From delicate shells to brightly coloured coral, each year on her birthday she gathers one more precious item. But over the years, Alba notices her collection is losing its sparkle and that the world is changing. What are these bits of plastic and metal? As the coral reef fades, Alba decides to leave her home behind. Can an old fish teach the world how to bring colour back to the ocean? The One-Hundred-Year-Old Fish gently highlights the issue of pollution. A beautifully illustrated picture book from exciting new talent Lara Hawthorne.

No single individual did more to promote sea turtle research and conservation than Archie Carr (1909-1987). So entwined did he become with these creatures and the fight against their overexploitation and loss of habitat that the largest wildlife refuge for loggerhead turtles in the world was named in his honor, and World Sea Turtle Day is celebrated internationally on his birthday, June 16. Carr's work with sea turtles began in the 1940s. His many publications written for general readers, including his 1956 classic The Windward Road,alongside numerous articles for National Geographic and other publications, brought widespread attention to the plight of these animals. So Excellent a Fishe, first published in 1967, combined everything the careful researcher had learned in more than two decades of fieldwork. This groundbreaking book answered many then-unresolved questions about sea turtle behavior, including those about their remarkable migrations. In large part because of the endearing charm of Carr's narrative style, it remains a beloved and often-consulted volume in the field. This new edition captures Carr's gentle humor, his passionate fascination with sea turtles, and his intense love of sharing his knowledge with readers. A foreword by Karen Bjorndal, director of the Archie Carr Center for Sea Turtle Research, brings the story up to date even as it reveals how prescient Carr was more than 45 years ago.

Record your fishing successes-for data or for fun!Every great angler has a story or two, but do you remember all the details? When did you catch it? Where were you fishing? How big was it . . . really? Those answers and more can be recorded forever in the Fishing Journal. Keep track of the "what," where," and "how many," and create a personalized keepsake to look back upon year after year. As an added bonus, this logbook included callouts and sidebars of information: trivia, famous fishing quotes, and more. Anglers of all ages will enjoy putting this journal to use.