Between 1949 and 1955, the State Department pushed for an international fisheries policy grounded in maximum sustainable yield (MSY). The concept is based on a confidence that scientists can predict, theoretically, the largest catch that can be taken from a species' stock over an indefinite period. And while it was modified in 1996 with passage of the Sustained Fisheries Act, MSY is still at the heart of modern American fisheries management. As fish populations continue to crash, however, it is clear that MSY is itself not sustainable. Indeed, the concept has been widely criticized by scientists for ignoring several key factors in fisheries management and has led to the devastating collapse of many fisheries. Carmel Finley reveals that the fallibility of MSY lies at its very inception--as a tool of government rather than science. The foundational doctrine of MSY emerged at a time when the US government was using science to promote and transfer Western knowledge and technology, and to ensure that American ships and planes would have free passage through the world's seas and skies. Finley charts the history of US fisheries science using MSY as her focus, and in particular its application to halibut, tuna, and salmon fisheries. Fish populations the world over are threatened, and All the Fish in the Sea helps to sound warnings of the effect of any management policies divested from science itself.

Beginning life in the Sargasso Sea, the eel travels across the ocean, lives for twenty or so years, and then is driven by some instinct back across the ocean to spawn and die. And the next generation starts the story again. No one knows why the eels return, or how the orphaned elvers learn their way back. One man discovered, after many adventures, the breeding ground of all eels ? and he is the hero of this book.

Eels were being caught and consumed 5000 years before the birth of Christ ? Aristotle and Pliny wrote about them; Romans regarded them as a peerless delicacy; Egyptians accorded them semi-sacred status; English kings died of overeating them. There are many strange practices among eel fishers all over the world, and many great fortunes based upon the eel harvest.

The Book of Eels, a combination of social comment, biography and natural history, is also a fascinating and witty account of Tom Fort?s obsession with the eel, his journeying to discover the eel in all its habitats, and the people he meets in his pursuit.

The watery habitats of the world are home to a more varied and concentrated array of animal life than anywhere on dry land. This guide contains an explanation of how certain key animal groups have evolved to live and breed within their different environments. The detailed directory section provides a comprehensive overview to the vast array of marine and freshwater life that inhabit the globe. Each profile features a descriptive identification guide and contains a map to pinpoint distribution, plus information on habitat, size, breeding and more. This visual encyclopedia offers an insight into the wonderful world of freshwater and marine creatures.

The Top 200+ species of marine invertebrates, plants, mammals and reptiles of the Maldives in a handy fold-out waterproof guide. A companion guide to the book Marine Life of the Maldives. Includes a silhouette of each animal for easy identification, details including depth range, size, distribution, IUCN Red List status, page reference to the book and a check box for recording species. A handy laminated fold-out reference guide of the same kind as the Maldives Field Fish Guide "Top 200+".

'Armed with this intrepid survey, we can see a brave new world down there on the beach ... Exquisite revelation, of the most wonderful, watery kind.' - Philip Hoare For many, the highlights of seaside holidays are rockpooling and gathering the glorious array of shells left strewn on the beach after the receding tide. Attracted by the infinite variety of shapes and colours, visitors can never resist making a souvenir collection of their own - but little do they suspect the fascinating lives of the animals who once occupied them. What if each shell had a story of its own to tell us, if only we knew the language? Mr Street's delightful, informative guide uncovers the secret history of each common shell, revealing not only which marine creature once inhabited it but the unique challenges of its watery habitat it had to solve. From barnacles to oysters, cockles to sea slugs, winkles to carnivorous snails, molluscs and lesser-known members of the octopus family, Shell Life on the Seashore is the essential primer for recognising and collecting both these curious specimens and the 'empties' they leave behind - and will greatly increase the old-fashioned pleasures of a coastal holiday for all the family.

From his childhood fascination with the gigantic Natural History Museum model of a blue whale, to his abiding love of "Moby-Dick," to his adult encounters with the living animals in the Atlantic Ocean, the acclaimed writer Philip Hoare has been obsessed with whales. "The Whale" is his unforgettable and moving attempt to explain why these strange and beautiful animals exert such a powerful hold on our imagination.

Ramon Navarro, a third-generation subsistence fisherman and farmer who lives on the coast of Chile at Punta Lobos, learned to surf on a busted surfboard left by a visiting surfer. Since then he has become one of the top-ten big wave riders. He has used his surfing accomplishments to protect his home break, and he is admired around the world as an environmental activist: he fights resort development on the point, the building of pulp mills along on the coast, and sewage pipes that pollute the ocean off Pichilemu. Editor Chris Malloy created the film and book The Fisherman's Son, which focuses on Ramon's rise to big wave fame and how Ramon is using that notoriety to make his voice heard on activism issues. Contributors to the book include Gerry Lopez, Josh Berry, and Jack Johnson. Part of the proceeds to the book and film will be used to support Ramon's environmental efforts.

Britain's waters are home to only one pod of orca, and they're heading rapidly towards extinction. In 2014, Dr Natalie Sanders joined the crew of the HV Silurian to seek out the West Coast Community of Orca and study them before we lose them forever. In The Last Sunset in the West, she discusses them as individuals while also exploring the many issues surrounding their lives. Her captivating account takes the reader from the Western Isles of Scotland to Vancouver Island and around the world, deep into the history of our relations with these beautiful and sentient creatures.

Humans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods. They evolved hundreds of millions of years ago and are related to molluscs such as mussels and snails. They can grow to an enormous size with eyes as big as footballs, but they still live for only a couple of years. They mate once in their lifetime and die shortly after. They have blue blood and three hearts and they can shoot out jet-black ink. They have a brain and have behaviours that could be interpreted as signs of intelligence, even though more than half of their brain is distributed in their arms. They are colour blind, but they can change the colour of their skin in a flash. They are masters of disguise and are able to alter the texture of their skin and the patterns displayed on it at lighting speed. They can also 'taste' using the suckers on their arms. They can move extremely fast thanks to a jet-propulsion system built into their body cavity. Although they are soft-bodied and look vulnerable, cephalopods are formidable predators. Octopuses have arms that are so strong that they can exert a force equal to hundreds of times their own body weight. Squid and cuttlefish can shoot out a tentacle to capture prey at the speed of a javelin thrown by an expert athlete. Cephalopods are, however, so much more than just fascinating creatures with strange physical characteristics. They are a nutritious, delicious protein source that has found a place for thousands of years in many food cultures around the world. As squid, cuttlefish, and octopuses are native to virtually all parts of the ocean, they are an excellent and available alternative to meat from terrestrial animals. This book is written to promote the overall place of cephalopods in home kitchens and to inspire the uninitiated to add them to their diet. It describes the many facets of their anatomy that play a central role in their potential use as healthy, diverse, and interesting food sources, with a particular emphasis on their taste and texture. By way of an assortment of recipes, the authors hope to dispel the myth that it is difficult to prepare delicious dishes using squid, cuttlefish, and octopuses. In addition, there are contributions to the on-going discussions about how marine resources can be exploited more responsibly in a sustainable manner. Ole G. Mouritsen is a professor of gastrophysics and culinary food innovation at the University of Copenhagen,president of the Danish Gastronomical Academy, and director of the Danish national research and communication centre Taste for Life. Klavs Styrbaek is a chef and leader of the gastronomic enterprise STYRBAEKS, which includes a gourmet restaurant, a cooking school, a catering service, and a product development branch.

An updated and comprehensive guide identifying all of the world's sharks Sharks are some of the most misunderstood animals on the planet. We still have a lot to learn about these fascinating creatures, which are more seriously threatened with extinction and in greater need of conservation and management than any other major group of vertebrates. A Pocket Guide to Sharks of the World is the only field guide to identify, illustrate, and describe every known shark species. Its compact format makes it handy for many situations, including recognizing living species, fishery catches, or parts sold at markets. This expanded second edition presents lavish images, details on newly discovered species, and updated text throughout. The book contains useful sections on identifying shark teeth and the shark fins most commonly encountered in the fin trade, and takes a look at shark biology, ecology, and conservation. A Pocket Guide to Sharks of the World will be an essential resource and definitive reference for years to come. An updated guide to all of the world's sharks Each species is illustrated and described Handy, compact format with concise text Useful sections on the identification of shark teeth and fins

The Gulf of Mexico is one of the world's premier fishing grounds. This book is designed to help you learn about and identify its most common sport fish. Fascinating facts about habitat, Gulf distribution, world records, edibility and more make this a must-have, while the waterproof pages are perfect for use on the boat or pier. With this handy field guide, identifying your catch has never been easier or more enjoyable!

Winner Rubery Book Award; Highly Commended, British Book Design & Production Awards. This beautiful and unusual book brings together a year's wanderings along Britain's shores with compelling stories of their natural history, geology and evolution - from ancient myth to current science - and the author's striking contemporary photography. Whether paddling through the shallows, sheltering in a sea cave or crouching on a cliff in a hailstorm, we are taken on a journey of fascinating diversions. Against a backdrop of the shifting seasons, weather and tides, there are mermaid's purses, hag stones and by-the-wind sailors, alongside stories of wind-sellers and nineteenth century fossil hunters, the evolution of whales and Lego dragons lost at sea. As the threads draw together there is the sense that a walk on the beach, with all its chance finds and everyday wonders, stretches both back into the deep past and ahead into the uncertain future of our oceans. Above all, we are inspired to go out and explore for ourselves, reminded of the pleasures of discovery, and of looking and listening more closely.

Yves Paccalet spent 20 years as at sea with Jacques Cousteau, sailing the oceans of the world--and uncovering some of the finest deep sea diving sites on Earth. Organized geographically, "Deep Sea Odyssey is a stunning photographic account of the world deep beneath the ocean. Here are breathtaking sea creatures and marine flora as you have never seen them before, from the Caribbean to the Mediterranean, from the Red Sea to the Indian Ocean, from the seas of Southeast Asia to the Great Barrier Reef. A remarkable, indispensable reference for under-water enthusiasts.

Transform your seaside walk into a practice in mindfulness. In a take-anywhere package, this darling pocket guide is the perfect companion for your next beachcombing adventure. Discover surprising facts about shoreline treasures-including abalone, sand dollars, sea stars, and wrack-as well as simple ways to center yourself in a place of stillness. With calming meditations that connect you to the sounds, smells, and textures of the coast, Beachcombing makes it easy to enjoy quiet, contemplative moments by the ocean. Coastal dwellers, ocean-lovers, environmentalists, and mindfulness practitioners will adore this delightful book, which makes a lovely gift alongside binoculars, a beach towel, or a sun hat.

Sea squirts and sponges are found in most seafloor habitats around the coasts of Britain and Ireland. Despite being the dominant life forms in many areas, these two groups of under-recorded marine animals are often confused with one another, and most divers and snorkellers can recognise and name very few species. In fact, around 500 species of Ascidiacea (sea squirts) and Porifera (sponges) have been described so far in British and Irish seas, corresponding to over 4% of the world's total. This book is recommended reading for anyone who wants to identify and discover more about these fascinating and diverse animals. Rather than relying on the characteristics of preserved specimens, this guide uses marine photography and detailed underwater observations to concentrate on in situ features, allowing you to record species without collecting them. Most sea squirts found in Britain and Ireland's shallow waters are included, together with the most easily recognised sponges. Whether you are a student, a diver, a rockpooler or simply an enthusiast, this is an essential companion. aAA AA Over 115 species described in detail, with in situ photographs to help with underwater recognition aAA AA Information on size, depth, habitat and distribution aAA AA Key distinguishing features and areas of confusion in identification highlighted aAA AA Details of body structure, life histories, digestive and reproductive processes aAA AA Information about predators, interactions between species, non-native and problem invasive species

An ancient, and vital, part of nature's ecosystem, seaweed is now emerging as an increasingly important source of food in a world faced with diminishing natural resources. In Seaweed Chronicles, acclaimed nature writer Susan Hand Shetterly opens a window into the world of this fascinating organism by providing an elegant, often poetic look at life on the rugged shore of the Gulf of Maine. Shetterly offers a close look at the life cycle of seaweed, and introduces us to the men and women who farm and harvest it - and their increasingly difficult task of protecting this critical natural resource against forces both natural and man-made. Ideal for readers of such books as The Hidden Life of Trees and How to Read Water, Seaweed Chronicles is a beautiful tribute to a little-known part of our country and a significant contribution to our understanding of our natural habitat.

Stretching from Rhode Island to Georgia, the eastern coastline encompasses a variety of diverse habitats that are home to thousands of species of plants and animals. This beautifully illustrated guide highlights over 140 familiar and unique species of birds, mammals, nearshore fishes, seashore creatures, seashells and plants. It also includes a map featuring prominent wildlife-viewing areas. Laminated for durability, this lightweight, pocket-sized folding guide is an ideal source of portable information and ideal for field use by visitors and residents alike. Made in the USA.

Surfside Style is a celebration of the simple colours, natural textures, and sun-bleached beauty of living by the sea. Beautiful specially-commissioned photography showcases twelve gorgeous homes across the United States – from California to Florida – that are inspired by the calm and rhythm of living in harmony with the water. From beach cottages to surf shacks, romantic vacation hideaways to bohemian nods to the past, Surfside Style showcases decorative inspiration for all of us who love the ocean or dream of living by the sea. Here interiors bear the influence of maritime colours and simple, natural textures, hand-hewn beams, bleached wood, weathered planks, woven blankets and mother-of pearl tones. Fifi O’Neill shows you how to combine originality, creative energy, whimsy, and the spirit of the surf to create serene, authentic and enchanting interiors.

The waters that surround Seychelles are home to over 1,000 species of fish and 300 species of coral. The islands are visited by giant Whale Sharks and Manta Rays, and are home to the critically endangered Hawksbill and Green Turtles. Its warm tropical waters and coral reefs teeming with fish mean that Seychelles is a popular diving destination. This lavishly illustrated book showcases the extraordinary marine environment of Seychelles' islands. The diverse marine habitats, including coral reefs, granite seascapes, mangroves and seagrass beds, are home to vibrant communities of marine fauna and flora. Underwater Eden encapsulates the wonder of Seychelles' seas and highlights the creatures that call them home. With the effects of climate change becoming increasingly apparent throughout the world's oceans, the authors' stunning photographs capture the beauty of Seychelles waters while they are still vibrant and relatively undisturbed. Chapters on ecosystems, turtles, fishes, Marine Protected Areas and conservation describe and illustrate the marvels of this underwater world.

Our oceans are in an ecological crisis due to their contamination with millions of tons of toxic microplastic particles. In just a few years, the volume of microplastic particles will exceed that of plankton in our oceans and turn them into a huge sea of plastic. This publication brings together numerous international art projects related to environmental activities, DIY biotechnology, and science, and draws attention to the irreversible destruction of our marine ecosystems - the current threat posed by the loss of marine animal biodiversity, for example, or the decline in oxygen production due to massive plankton loss. It also presents current scientific findings on sustainable alternatives to plastic.