Mathematical Models of Plant-Herbivore Interactions addresses mathematical models in the study of practical questions in ecology, particularly factors that affect herbivory, including plant defense, herbivore natural enemies, and adaptive herbivory, as well as the effects of these on plant community dynamics. The result of extensive research on the use of mathematical modeling to investigate the effects of plant defenses on plant-herbivore dynamics, this book describes a toxin-determined functional response model (TDFRM) that helps explains field observations of these interactions. This book is intended for graduate students and researchers interested in mathematical biology and ecology.

In many places in the world, forests dominate landscapes and provide various products. Future climate change could profoundly alter the productivity of forest ecosystems and species composition. Until now, climate impact research has primarily focused on the likely impacts of rise in temperature, increased atmospheric CO2 concentration, and varying precipitation on unmanaged forests. The issue that now needs to be addressed is how to sustainably manage climate change for timber production and biomass. Though climate change is a global issue, impacts on forests depend on local environmental conditions and management methods, so this book will look at the issue under varying local contexts.

Marine eutrophication has been recognized as a global problem with adverse effects on ecosystem's health and the economies of coastal states. Most conventions regarding marine environmental protection of Regional Seas have given priority to eutrophication and relevant management practices. This book presents a global perspective of eutrophication in most of the Regional Seas, including the legal framework, assessment and management practices. Information on ecosystem's impact as well as an outline of the methods used for assessing eutrophication is also provided. This volume will be useful to research students, marine scientists and policy makers working in marine environmental management. Key Features: Contributes to the understanding of the eutrophication processes and problems Presents an extensive account of the data analysis methods used for the quantitative assessment of eutrophication Looks the eutrophication status of the main regional seas Provides information on eutrophication politics and measures to mitigate eutrophication

This book highlights the latest advances in the science and practice of using ecosystem services to inform decisions for economic development in the context of the developing countries. The development of the ecosystem services paradigm has enhanced our understanding of natural capital as an indispensable form of capital asset along with produced and human capital. This book addresses what could be the possible pathways to mainstream natural capital assets into development policies and what is currently known about the economic values of ecosystem services. A series of innovative tools to help policy makers and planners account for natural capital and ecosystem services in sectoral and macroeconomic policies have been explored and their application at the national and regional scale has been demonstrated. Several detailed case studies are presented in which the understanding of ecosystem services values has successfully informed decisions, including examples from Chile, South Africa, Tanzania, Trinidad and Tobago, Vietnam and the Aral Sea in Central Asia. These provide the critically important insights, lessons learned and means and mechanisms for policy makers to incentivize protection and discourage degradation of ecosystems and the services they provide. Mainstreaming Natural Capital and Ecosystem Services into Development Policy is designed to help decision makers at all levels, including governments, businesses, multilevel development banks and individuals to integrate ecosystems and their services into their decision making.

This book reviews up-to-date knowledge on the biology of sole (Solea senegalensis and S. solea). These flatfish species are increasingly important in Europe both from the ecological and production point of view. This book is divided into two sections: A. general fisheries, aquaculture and engineering overviews; B. physiological, developmental, rhythmic, welfare and genetic aspects which will be of immense interest for the aquaculture industry. Experts, from both academia and research institutes, provide their expertise on sole biology.

Ecological Restoration and Management of Longleaf Pine Forests is a timely synthesis of the current understanding of the natural dynamics and processes in longleaf pine ecosystems. This book beautifully illustrates how incorporation of basic ecosystem knowledge and an understanding of socioeconomic realities shed new light on established paradigms and their application for restoration and management. Unique for its holistic ecological focus, rather than a more traditional silvicultural approach, the book highlights the importance of multi-faceted actions that robustly integrate forest and wildlife conservation at landscape scales, and merge ecological with socioeconomic objectives for effective conservation of the longleaf pine ecosystem.

The Handbook of Australasian Biogeography is the most comprehensive overview of the biogeography of Australasian plants, fungi and animal taxa in a single volume. This volume is unique in its coverage of marine, freshwater, terrestrial, and subterranean taxa. It is an essential publication for anyone studying or researching Australasian biogeography. The book contains biogeographic reviews of all major plant, animal and fungal groups in Australasia by experts in the field, including a strong emphasis on invertebrates, algae, fungi and subterranean taxa. It discusses how Australasia is different from the rest of the world and what other areas share its history and biota.

Biogeography and Evolution in New Zealand provides the first in-depth treatment of the biogeography of New Zealand, a region that has been a place of long-enduring interest to ecologists, evolutionary scientists, geographers, geologists, and scientists in related disciplines. It serves as a key addition to the contemporary discussion on regionalization-how is New Zealand different from the rest of the world? With what other areas does it share its geology, history, and biota? Do new molecular phylogenies show that New Zealand may be seen as a biological 'parallel universe' within global evolution?

Beach-spawning fishes from exotic locations on most continents of the world provide spectacular examples of extreme adaptations during the most vulnerable life cycle stages. The beauty, intriguing biology, and importance of these charismatic fishes at the interface of marine and terrestrial ecosystems have inspired numerous scientific studies. Adaptations of behavior, physiology, development, and ecology are gathered together for the first time in this book. Beach-Spawning Fishes: Reproduction in an Endangered Ecosystem is a comprehensive guide to beach spawning, a charismatic animal behavior that is seen in a surprising number of teleost species. This unexpected form of reproduction provides a window into the ecology of coastal areas, the behaviors and physiology necessary for fishes and their eggs to adapt to terrestrial conditions, and the threats and challenges for conservation and management. Beach-spawning species include important forage fishes such as the capelin, exotic fishes such as the fugu puffer, and the spectacular midnight runs of the California grunion.

This title includes a number of Open Access chapters. Earth science is a broad field of study that encompasses many different disciplines, including meteorology, climatology, and geology. The importance of the earth sciences-in predicting weather and climate, tracking pollution, drilling for petroleum, evaluating soil, and monitoring ground water-is paramount in modern society. This new work covers a broad selection of topics, including use of satellite remote sensing to track pollution and weather patterns, monitoring for pre-earthquake signals, using earthquakes to uncover new information about the earth, desalination of ground water, predicting deforestation, and much more.

Originally published in 1972, Homo Sapiens examines how humans emerged from among the millions of other species and achieved our unique position within the animal kingdom. The book examines what direction future evolution will take and what may be regarded as the 'meaning' of human existence. It stipulates that these are the questions for which no real basis of discussion existed before the 20th century, and at the time of publication, some were still without a definite answer. The book sets out analyse these questions and the continuing debate that has arisen from their study. This is an account of the uniqueness of man in the animal kingdom, how this uniqueness arose during evolution, and what traces of it can be detected in animals other than man. The book describes the mental and physical evolution of man, from his earliest ancestors to the present day. He also gives an account of man's cultural development seeking to establish that there is an underlying principal of cultural evolution, a principle that has been denied by many historians. Later chapters deal with the future and with possible forecasts of mankind's further physical, intellectual and cultural evolution.

This book demonstrates the importance and potential role of Traditional Ecological Knowledge in foreseeing and curbing future global pandemics. The reduction of species diversity has increased the risk of global pandemics and it is therefore not only imperative to articulate and disseminate knowledge on the linkages between human activities and the transmission of viruses to humans, but also to create policy pathways for operationalizing that knowledge to help solve future problems. Although this book has been prompted by the COVID-19 pandemic, it lays a policy foundation for the effective management or possible prevention of similar pandemics in the future. One effective way of establishing this linkage with a view to promoting planet health is by understanding the traditional ecological knowledge of indigenous peoples with a view to demonstrating the significant impact it has on keeping nature intact. This book argues for the deployment of traditional ecological knowledge for land use management in the preservation of biodiversity as a means for effectively managing the transmission of viruses from animals to humans and ensuring planetary health. The book is not projecting traditional ecological knowledge as a panacea to pandemics but rather accentuating its critical role in the effective mitigation of future pandemics. This book will be of great interest to students and scholars of traditional ecological knowledge, indigenous studies, animal ecology, environmental ethics and environmental studies more broadly.

A unique opportunity for students to learn biology through stories told by one of the great science storytellers of our time: Sean B. Carroll. This enriching text follows the structure of an introductory biology course, with brief chapters that span the breadth of the life sciences. This gives maximum flexibility to assign a few stories, or all of them.

This book offers an in-depth description of different groups of microbes (i.e. bacteria, protozoa, fungi and viruses) that exist in the rumen microbial community, and offers an overview of rumen microbiology, the rumen microbial ecosystem of domesticated ruminants, and rumen microbial diversity. It provides the latest concepts on rumen microbiology for scholars, researchers and teachers of animal and veterinary sciences. With this goal in mind, throughout the text we focus on specific areas related to the biology and complex interactions of the microbes in rumen, integrating significant key issues in each respective area. We also discuss rumen manipulation with plant secondary metabolites, microbial feed additives, utilization of organic acids, selective inhibition of harmful rumen microbes, and 'omics' approaches to manipulating rumen microbial functions. A section on the exploration and exploitation of rumen microbes addresses topics including the current state of knowledge on rumen metagenomics, rumen: an underutilized niche for industrially important enzymes and ruminal fermentations to produce fuels. We next turn our attention to commercial applications of rumen microbial enzymes and to the molecular characterization of euryarcheal communities within an anaerobic digester. A section on intestinal disorders and rumen microbes covers acidosis in cattle, urea/ ammonia metabolism in the rumen and nitrate/ nitrite toxicity in ruminant diets. Last, the future prospects of rumen microbiology are examined, based on the latest developments in this area. In summary, the book offers a highly systematic collection of essential content on rumen microbiology.

This book combines several ideas and philosophies and provides a detailed discussion on the value addition of fruits, vegetables, spices, plantation crops, floricultural crops and in forestry. Separate chapters address the packaging, preservation, drying, dehydration, total quality management and supply chain management of horticultural crops. The book explains value addition as a process of increasing the economic value and consumer appeal of a commodity with special reference to horticultural crops. Each chapter focuses on a specific area, exploring value addition as a production/ marketing strategy driven by customer needs and preferences. But, as such, it is also a more creative field, calling for more imagination than calculated, routine work. Value is added to the particular produce item when the product is still available when the season is out and the demand for the product exceeds the available supply. Value addition is an important factor in the growth and development of the horticultural sector, both in India and around the world. But very little information is available on this particular aspect of horticulture. Albert Einstein famously said, "Try not to become a man of success, but rather try to become a man of value." This message is not only true for those people who want to make more of themselves, but also for those who want their creation or product in any form to excel. And it certainly applies to horticultural crops, which are extremely perishable. It is true that loss reduction is normally less costly than equivalent increases in production. The loss of fresh produce can be minimized by adopting different processing and preservation techniques to convert the fresh vegetables into suitable value-added and diversified products, which will help to reduce the market glut during harvest season. Value-added processed products are products that can be obtained from main products and by-products after some sort of processing and subsequently marketed for an increased profit margin. Generally speaking, value-added products indicate that for the same volume of primary products, a higher price is achieved by means of processing, packing, enhancing the quality or other such methods. The integrated approach from harvesting to the delivery into the hands of the consumer, if handled properly, can add value to fresh produce on the market. But most of the fresh produce has a limited life, although it can be stored at appropriate temperature and relative humidity for the same time. If such produce is processed just after harvesting, it adds value and stabilizes the processed products for a longer time. Preparing processed products will provide more variety to consumers and improve the taste and other sensory properties of food. This will also promote their fortification with nutrients that are lacking in fresh produce. By adopting suitable methods for processing and value addition, the shelf life of fresh produce can be increased manifold, which supports their availability year-round to a wider spectrum of consumers on both the domestic and international market. With increased urbanization, rising middle class purchasing power, changing food habits and a decline in making preserved products in individual homes, there is now a higher demand for industry-made products on the domestic market. In spite of all these aspects, only 1-2.2% of the total produce is processed in developing countries, as compared to 40-83% in developed countries. The horticultural export industry offers an important source of employment for developing countries. For instance, horticulture accounts for 30% of India's agricultural GDP from 8.5% of cropped area. India is the primary producer of spices, second largest producer of fruits and vegetables and holds a prominent position with regard to most plantation crops in the world. The cultivation of horticultural crops is substantially more labor-intensive than growing cereal crops and offers more post-harvest opportunities for the development of value-added products. This book offers a valuable guide for students of horticulture, as well as a comprehensive resource for educators, scientists, industrial personnel, amateur growers and farmers.

This book presents some results on selected taxa in the Himalayan region (mainly Nepal), pinpoints the threats to their survival and suggests ways how to avoid their extinction. Most chapters are based on graduate research projects - relatively long-term field studies. The data presented here can be a good source of updated information on the subject and will prove to be a very useful reference in future studies of Himalayan biodiversity. They also tend to pinpoint the existing gaps in our knowledge of this region. All the chapters are based on recent trends of biodiversity and conservation vision, so the book can be a potential alternative to the existing relatively older books with outdated vision and information. Its main goal, however, is to disseminate the information about biodiversity conservation problems in the Himalayan region among the people in the developed world.

Simple English format Foundation sections on inference and evidence, and data integration in project management Exploration of R usage through a narrative examining a generic integrated conservation and development project A final section on R for reproducible workflow Accompanied by an R package

Simple English format Foundation sections on inference and evidence, and data integration in project management Exploration of R usage through a narrative examining a generic integrated conservation and development project A final section on R for reproducible workflow Accompanied by an R package

The 40 or so species of beach-loving plovers (genus Charadrius) comprise a diverse group of shorebirds found around the world. Most of these species are challenged by changing climates and other human-related development activities, yet they provide key insights into basic ecological and evolutionary processes. The expert international contributors take a comparative approach, presenting examples from many worldwide plover studies and synthesizing the group's most pressing and important topics. The book further presents an emphasis on full life-cycle biology, including the importance of examining migratory connectivity issues, even for non-migratory plovers. Color pages were planned and approved for some pages in this volume, but due to a printing error some copies have incorrectly been released with these pages printed in black and white. Replacement copies with the correct color in place can be obtained upon request by contacting [email protected]. CRC Press extends apologies to any customers affected by this error and for the inconvenience caused. Key Features Serves as a fundamental resource for conservation practitioners Detailed overview of a widely distributed group of shorebirds Authored by renowned specialists who present theoretical and applied perspectives Emphasis on comparative and synthetic approach in all chapters Related Titles McComb, B. et al. Monitoring Animal Populations and Their Habitats: A Practitioner's Guide (ISBN 978-0-4291-3827-0). Garvey, J. E. & M. R. Whiles. Trophic Ecology (ISBN 978-1-4987-5846-8). Dewdney, A. K. Stochastic Communities: A Mathematical Theory of Biodiversity (ISBN 978-1-1381-9702-2).

This handbook focuses on the enormous literature applying statistical methodology and modelling to environmental and ecological processes. The 21st century statistics community has become increasingly interdisciplinary, bringing a large collection of modern tools to all areas of application in environmental processes. In addition, the environmental community has substantially increased its scope of data collection including observational data, satellite-derived data, and computer model output. The resultant impact in this latter community has been substantial; no longer are simple regression and analysis of variance methods adequate. The contribution of this handbook is to assemble a state-of-the-art view of this interface. Features: An internationally regarded editorial team. A distinguished collection of contributors. A thoroughly contemporary treatment of a substantial interdisciplinary interface. Written to engage both statisticians as well as quantitative environmental researchers. 34 chapters covering methodology, ecological processes, environmental exposure, and statistical methods in climate science.

Emphasizing the inductive nature of statistical thinking, Environmental and Ecological Statistics with R, Second Edition, connects applied statistics to the environmental and ecological fields. Using examples from published works in the ecological and environmental literature, the book explains the approach to solving a statistical problem, covering model specification, parameter estimation, and model evaluation. It includes many examples to illustrate the statistical methods and presents R code for their implementation. The emphasis is on model interpretation and assessment, and using several core examples throughout the book, the author illustrates the iterative nature of statistical inference. The book starts with a description of commonly used statistical assumptions and exploratory data analysis tools for the verification of these assumptions. It then focuses on the process of building suitable statistical models, including linear and nonlinear models, classification and regression trees, generalized linear models, and multilevel models. It also discusses the use of simulation for model checking, and provides tools for a critical assessment of the developed models. The second edition also includes a complete critique of a threshold model. Environmental and Ecological Statistics with R, Second Edition focuses on statistical modeling and data analysis for environmental and ecological problems. By guiding readers through the process of scientific problem solving and statistical model development, it eases the transition from scientific hypothesis to statistical model.

This book is divided into three thematic areas. The first covers a revision of the taxonomy of algae, based on the algae portal, as well as the general aspects of biology and the methodologies used in this branch of marine biology. The second subject area focuses on the use of algae in environmental assessment, with an intensive implementation in Western economies and some emerging economies. The third topic is the potential use of algae in various industries including food, pharmaceuticals, cosmetics, agricultural fertilizers, and the emerging biofuels industries.

Nature is all around us, in the beautiful but also in the unappealing and functional, and from the awe-inspiring to the mundane. It is vital that we learn to see the agency of the natural world in all things that make our lives possible, comfortable and profitable. The Ecology of Everyday Things pulls back the veil of our familiarity on a range of 'everyday things' that surround us, and which we perhaps take too much for granted. This key into the magic world of the everyday can enable us to take better account of our common natural inheritance. Professor James Longhurst, Assistant Vice Chancellor, University of the West of England (UWE Bristol) For many people, ecosystems may be a remote concept, yet we eat, drink, breathe and interface with them in every moment of our lives. In this engaging textbook, ecosystems scientist Dr. Mark Everard considers a diversity of 'everyday things', including fascinating facts about their ecological origins: from the tea we drink, to the things we wear, read and enjoy, to the ecology of communities and space flight, and the important roles played by germs and 'unappealing creatures' such as slugs and wasps. In today's society, we are so umbilically connected to ecosystems that we fail to notice them, and this oversight blinds us to the unsustainability of everyday life and the industries and policy environment that supports it. The Ecology of Everyday Things takes the reader on an enlightening, fascinating voyage of discovery, all the while soundly rooted in robust science. It will stimulate awareness about how connected we all are to the natural world and its processes, and how important it is to learn to better treat our environment. Ideal for use in undergraduate- and school-level teaching, it will also interest, educate, engage and enthuse a wide range of less technical audiences.

1. First book to adapt and explain health promotion, harm reduction and health equity issues in a One Health context and in terms of animal health. 2. Action oriented, focusing on principles and lessons learned in case studies to demonstrate how to inspire actions to protect the shared health of people, animals and environments. 3. Emphasizes what we can do to keep things healthy, thus addressing the growing calls to shift from a reactive to proactive approach in One Health. 4. Examines One Health in terms of the wider threats to the world, like climate change, thus expanding its scope of practice and helping find common ground between many emerging fields that are trying to co-manage human-animal and environmental health.

The first International Conference on Horseshoe Crab's Conservation conducted at Dowling College, USA, (2007) and it's proceedings published by Springer in 2009, prompted the continued research and conservation efforts presented at subsequent conferences and colloquium in Hong Kong, Taiwan, (2011); San Diego, CA, (2014), (CERF); Japan, Sasebo (2015) and an accepted inclusion for a special session on Horseshoe Crabs at the 2017 CERF Conference held in Providence, RI, USA. All these aforementioned conferences contributed manuscripts, posters, workshop "position papers", and oral presentations the majority of which have not been published in total. In 2015, Carmichael et al. had published by Springer the majority of manuscripts from the 2011 Hong Kong / Taiwan conference. However, workshop results and all subsequent presentations and workshops were not. The Japan conference presented over 40 papers alone. A collection of all workshop summaries, poster presentations and new manuscript submittals (San Diego, CA; Sasebo, Japan; and Providence, RI) as well as products prepared for the IUCN World Congress in Hawaii, (2016), are included potential contributions for review in this compilation now available for global distribution in this Springer Nature publication.The "Proceedings of International Conferences on the Biology and Conservation of Horseshoe Crabs", thus contains over 50 manuscripts and a diversified collection of documents, photos and memorabilia covering all four of the horseshoe crab species globally: their biology, ecology evolution, educational, and societal importance. This book exposes the impacts that humans have imposed on all four of these species, revealing through the coordinated effort of horseshoe crab scientists with the IUCN, of the worldwide need for a clear conservative effort to protect these paleo- survival organisms from a looming extinction event. Biologists, conservationists, educators, and health professionals will all welcome this book not only for exploration of its pharmacological interest, but also for the mystery of their longevity. This book also clarifies the future research needs and the conservation agenda for the species worldwide. Anyone working or studying estuaries on a global scale, will need to obtain this seminal work on horseshoe crabs.