The Elgar Encyclopedia of Environmental Law is a landmark reference work, providing definitive and comprehensive coverage of this dynamic field. Each volume probes the key elements of law, the essential concepts, and the latest research through concise, structured entries written by international experts. Each entry includes an extensive bibliography as a starting point for further reading. The mix of authoritative commentary and insightful discussion will make this an essential tool for research and teaching, as well as a valuable resource for professionals and policymakers. The unprecedented degradation of the planet's vital ecosystems and species, and the consequent damage to the variability of life on Earth, are one of the most pressing issues confronting the international community. The purpose of this volume of the Elgar Encyclopedia of Environmental Law is to provide a critical assessment of international biodiversity law in the face of the failed attempts to reduce the global trend in irreversible biodiversity loss and the need to increase efforts, including through indirect drivers of change such as institutions, governance and legal frameworks. The volume assesses comprehensively how and to what extent international law has addressed the key concerns presently facing biodiversity conservation, made recourse to conventional and market-based approaches to biodiversity conservation and sustainable use, tackled cross-cutting issues, and considered direct as well as indirect changes in socio-economic conditions. In doing so, the volume examines the historical development, principles, themes and cross cutting issues of international biodiversity law. Each article, written by an invited expert in that field, contains an overview of the topic, provides a concise review of current knowledge, identifies new directions for cutting-edge research and offers an extensive bibliography. This major research-focused resource and its in-depth exploration of the field of biodiversity law is an essential reference for university students, teachers, researchers, practitioners and policy makers. Contributors include: N. Affolder, S. Aguilar, S. Alam, R.A. Barnes, V. Barral, S.W. Burgiel, A. Cardesa-Salzmann, C. Chiarolla, A. Cliquet, N. Craik, N. de Sadeleer, L. de Silva, D. Diz, B. Ferreira de Souza Dias, A. Fodella, K. Garforth, A. Gupta, V. Jenkins, H.C. Jonas, A. Kotsakis, A. Langlais, S. Maljean-Dubois, E. Morgera, R. Moynihan, M. Ntona, A. Orsini, R. Pavoni, N. Peralta, F. Perron-Welch, D. Piselli, J. Razzaque, S. Romppanen, A. Savaresi, N. Schabus, H. Schoukens, P. Schwartz, E.J. Techera, E. Tsioumani, H. van Asselt, M. Wemaere, C. Willmore,

PLAY AND LEARN: learn about bees and biodiversity as you play this family strategy game for age 6+, based on traditional Mancala SCREEN-FREE FUN for two players aged 6 and up SOMETHING TO TREASURE: this is a quality product made to last, with bespoke illustration and sleek and stylish packaging EXPLORE THE ENTIRE SERIES: this game is one of our nature games, others include Bird Bingo, I Saw It First! Ocean, and many more Buzz the bees to the flowers to collect pollen and then back to the hive to make honey for feeding and growing your very own bee colony. The player with the largest colony wins! Based on the ancient gameplay of mancala, Beehive Mancala is a fun strategy game for adults and children aged 6+. Includes facts on the bees and flowers featured, plus details on the honey-making process and the importance of bees from the beekeeper at the Royal Botanic Gardens, Kew in London, UK.

The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security.

Plant Genetic Resources and Food Security explains clearly the different interests and views at stake between all players in the global food chain. It touches upon many issues such as international food governance and policy, economic aspects of food and seed trade, conservation and sustainable use of food and agricultural biodiversity, hunger alleviation, ecological concerns, consumers' protection, fairness and equity between nations and generations, plant breeding techniques and socio-economic benefits related to food local economies.

The book shows that despite the conflicting interests at stake, players managed to come to an agreement on food and agriculture for the sake of food security and hunger alleviation in the world. Published with the Food and Agriculture Organization (FAO) of the United Nations and with Bioversity International.

'Biopiracy' refers either to the unauthorized extraction of biological resources, such as plants with medicinal properties, and associated traditional knowledge from indigenous peoples and local communities, or to the patenting of spurious 'inventions' based on such knowledge or resources without compensation. Biopiracy cases continue to emerge in the media and public eye, yet they remain the source of considerable disagreement, confusion, controversy and grief. The aim of this book is to provide the most detailed, coherent analysis of the issue of biopiracy to date. The book synthesizes the rise of the issue and increasing use of the term by activists and negotiators in the World Trade Organization (WTO) and the Convention on Biological Diversity (CBD), to form a critical understanding of the themes, implications and politics of biopiracy. Taking a case-study based approach, derived from interviews and fieldwork with researchers, government, industry, local farmers, healers and indigenous people, the author sequentially documents events that have occurred in biopiracy and bioprospecting controversies. Implications and ethical dilemmas are explored, particularly relating to work with local communities, and the power relations entailed. Detailing international debates from the WTO, CBD and other fora in an accessible manner, the book provides a unique overview of current institutional limitations and suggests ways forward. Options and solutions are suggested which are relevant for local communities, national governments, international negotiators, NGO and interest groups, researchers and industry.

Biodiversity and Ecosystem Insecurity provides an authoritative and comprehensive assessment of the threats presented to human security and well-being by the loss of ecosystems and biodiversity recently confirmed as one of the critical 'planetary boundaries' that has already been exceeded. Contributors examine the current trends and state of biodiversity globally, the drivers of biodiversity loss including climate change and economic and population pressures, and the mechanisms and policies needed for conserving and restoring biodiversity in the future. Strong emphasis is placed throughout on the fundamental importance of placing a realistic economic value on nature and the services that ecosystems provide if we are to manage our natural resources successfully; and also on the crucial role of international institutions and government policies achieving this goal. As the recent high-profile meeting of the Convention on Biological Diversity in Nagoya, Japan, underlined, the scale and pace of the destruction of natural habitats and species imperil us all. This volume is an invaluable resource for conservationists, students and those in the private and public sectors concerned to redress the damage being done to the natural world.

Biodiversity and Ecosystem Insecurity provides an authoritative and comprehensive assessment of the threats presented to human security and well-being by the loss of ecosystems and biodiversity recently confirmed as one of the critical 'planetary boundaries' that has already been exceeded. Contributors examine the current trends and state of biodiversity globally, the drivers of biodiversity loss including climate change and economic and population pressures, and the mechanisms and policies needed for conserving and restoring biodiversity in the future. Strong emphasis is placed throughout on the fundamental importance of placing a realistic economic value on nature and the services that ecosystems provide if we are to manage our natural resources successfully; and also on the crucial role of international institutions and government policies achieving this goal. As the recent high-profile meeting of the Convention on Biological Diversity in Nagoya, Japan, underlined, the scale and pace of the destruction of natural habitats and species imperil us all. This volume is an invaluable resource for conservationists, students and those in the private and public sectors concerned to redress the damage being done to the natural world.

Natural resource governance is central to the outcomes of biodiversity conservation efforts and to patterns of economic development, particularly in resource-dependent rural communities. The institutional arrangements that define natural resource governance are outcomes of political processes, whereby numerous groups with often-divergent interests negotiate for access to and control over resources. These political processes determine the outcomes of resource governance reform efforts, such as widespread attempts to decentralize or devolve greater tenure over land and resources to local communities. This volume examines the political dynamics of natural resource governance processes through a range of comparative case studies across east and southern Africa. These cases include both local and national settings, and examine issues such as land rights, tourism development, wildlife conservation, participatory forest management, and the impacts of climate change, and are drawn from both academics and field practitioners working across the region. Published with IUCN, The Bradley Fund for the Environment, SASUSG and Norwegian Ministry of Foreign Affairs

Agriculture and food production have a large footprint on the landscape globally and compete for space with land for nature conservation. This book explores the competition between the food needs of a growing human population and the conservation of biodiversity as intensified by the emerging use of crops for energy production. As concern about the impact of greenhouse gas emissions on climate grows and oil prices increase, energy production from agricultural crops has become a significant industry. At the same time, growth in food demand due to population growth has been accelerated by growing affluence associated with economic growth in major developing countries increasing per capita consumption. Consumers are concerned that the price of food will continue to increase sharply as a result of this competition but a loss of biodiversity may be another major outcome. Drawing on his expertise in plant conservation genetics, the author provides a balanced appraisal of the potential for developing new or improved crops for food or bioenergy production in the context of climate change, while at the same time protecting biodiversity.

How do we promote global economic development, while simultaneously preserving local biological and cultural diversity? This authoritative volume, written by leading legal experts and biological and social scientists from around the world, aims to address this question in all of its complexity. The first part of the book focuses on biodiversity and examines what we are losing, why and what is to be done. The second part addresses biotechnology and looks at whether it is part of the solution or part of the problem, or perhaps both. The third section examines traditional knowledge, explains what it is and how, if at all, it should be protected. The fourth and final part looks at ethnobotany and bioprospecting and offers practical lessons from the vast and diverse experiences of the contributors.

This practical handbook describes sampling and laboratory assessment methods for the biodiversity of a number of key functional groups of soil organisms, including insects, earthworms, nematodes, fungi and bacteria. The methods have been assembled and the protocols drafted by a number of scientists associated with the UNEP-GEF funded Conservation and Sustainable Management of Below-Ground Biodiversity project, executed by the Tropical Soil Biodiversity and Fertility (TSBF) institute of the International Center for Tropical Agriculture (CIAT). The methods provide a standardized basis for characterizing soil biodiversity occurring in terrestrial natural and agro-ecosystems in the tropics and current land uses in forest and forest margin areas. The aim is to assess soil biodiversity against current and historic land use practices both at plot and landscape scales and further to identify opportunities for improved sustainable land management through the introduction and/or management of soil biota, thus reducing the need for external inputs such as fertilizers and pesticides. The book does not contain identification keys as such, but there is extensive advice on the handling of specimens and the allocation of organisms to strain or functional group type.Published with TSBF-CIAT.

The Systems Ecology Paradigm (SEP) incorporates humans as integral parts of ecosystems and emphasizes issues that have significant societal relevance such as grazing land, forestland, and agricultural ecosystem management, biodiversity and global change impacts. Accomplishing this societally relevant research requires cutting-edge basic and applied research. This book focuses on environmental and natural resource challenges confronting local to global societies for which the SEP methodology must be utilized for resolution. Key elements of SEP are a holistic perspective of ecological/social systems, systems thinking, and the ecosystem approach applied to real world, complex environmental and natural resource problems. The SEP and ecosystem approaches force scientific emphasis to be placed on collaborations with social scientists and behavioral, learning, and marketing professionals. The SEP has given environmental scientists, decision makers, citizen stakeholders, and land and water managers a powerful set of tools to analyse, integrate knowledge, and propose adoption of solutions to important local to global problems.

Understand sustainable development from economic, ecological, and social perspectives As world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of producing an enduring food supply that is healthy for consumers and does not harm the environment. Internationally respected experts provide diverse perspectives on the issues and problems in striving for a safe, continuous food supply that is stable for future generations. Researchers and practitioners will gain insight into the current and oncoming challenges in providing food for the hungry around the world. The neglect of environmental factors would inevitably lead to the collapse of both industry and agriculture. Agricultural and Environmental Sustainability: Considerations for the Future focuses on the economic, ecological, and sociological issues that intertwine with efforts for effective agricultural sustainability in the coming years. This crucial look to the future provides a clear view of what needs to be done in long-term land use to ensure sustainability of resources, economic viability, and environmental preservation. This important resource is well-referenced and has several figures, tables, and graphs to clearly illustrate ideas. Topics in Agricultural and Environmental Sustainability: Considerations for the Future include: sustainability of agriculture issues, such as economic returns, environmental preservation, and enhancing quality of life opportunities for alleviating poverty and stopping land degradation through agroforestry management principles to improve and restore soil whole-system modeling approach to work for sustainable agricultural systems global wheat mega-environments and sustainability enhancing the productivity and sustainability of the rice-wheat cropping system overcoming the use of the outmoded plow holistic model systems to help farm families become more food secure the economic impact of bacterial wilt and drought stresses in banana production the sale of environmentally friendly products in developed countries Agricultural and Environmental Sustainability: Considerations for the Future is an essential resource for crop breeders, geneticists, agronomists and horticulturists, educators, and students and belongs in every agricultural university library.

Understand sustainable development from economic, ecological, and social perspectives As world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of producing an enduring food supply that is healthy for consumers and does not harm the environment. Internationally respected experts provide diverse perspectives on the issues and problems in striving for a safe, continuous food supply that is stable for future generations. Researchers and practitioners will gain insight into the current and oncoming challenges in providing food for the hungry around the world. The neglect of environmental factors would inevitably lead to the collapse of both industry and agriculture. Agricultural and Environmental Sustainability: Considerations for the Future focuses on the economic, ecological, and sociological issues that intertwine with efforts for effective agricultural sustainability in the coming years. This crucial look to the future provides a clear view of what needs to be done in long-term land use to ensure sustainability of resources, economic viability, and environmental preservation. This important resource is well-referenced and has several figures, tables, and graphs to clearly illustrate ideas. Topics in Agricultural and Environmental Sustainability: Considerations for the Future include: sustainability of agriculture issues, such as economic returns, environmental preservation, and enhancing quality of life opportunities for alleviating poverty and stopping land degradation through agroforestry management principles to improve and restore soil whole-system modeling approach to work for sustainable agricultural systems global wheat mega-environments and sustainability enhancing the productivity and sustainability of the rice-wheat cropping system overcoming the use of the outmoded plow holistic model systems to help farm families become more food secure the economic impact of bacterial wilt and drought stresses in banana production the sale of environmentally friendly products in developed countries Agricultural and Environmental Sustainability: Considerations for the Future is an essential resource for crop breeders, geneticists, agronomists and horticulturists, educators, and students and belongs in every agricultural university library.

Bringing together a wealth of knowledge, Environmental Management Handbook, Second Edition, gives a comprehensive overview of environmental problems, their sources, their assessment, and their solutions. Through in-depth entries and a topical table of contents, readers will quickly find answers to questions about environmental problems and their corresponding management issues. This six-volume set is a reimagining of the award-winning Encyclopedia of Environmental Management, published in 2013, and features insights from more than 400 contributors, all experts in their field. The experience, evidence, methods, and models used in studying environmental management are presented here in six stand-alone volumes, arranged along the major environmental systems. Features The first handbook that demonstrates the key processes and provisions for enhancing environmental management Addresses new and cutting-edge topics on ecosystem services, resilience, sustainability, food-energy-water nexus, socio-ecological systems, and more Provides an excellent basic knowledge on environmental systems, explains how these systems function, and offers strategies on how to best manage them Includes the most important problems and solutions facing environmental management today In this fourth volume, Managing Water Resources and Hydrological Systems, the reader is introduced to the general concepts and processes of the hydrosphere with its water resources and hydrological systems. This volume serves as an excellent resource for finding basic knowledge on the hydrosphere systems and includes important problems and solutions that environmental managers face today. This book practically demonstrates the key processes, methods, and models used in studying environmental management.

'This book has been written by a team of experts from a wide variety of institutions... The result is by far the most comprehensive and easy to understand treatment of FLR yet written.' ACHIM STEINER (DIRECTOR GENERAL, IUCN) AND MANOEL SOBRAL FILHO (EXECUTIVE DIRECTOR, ITTO), FROM THE PREFACE Forest loss and degradation have caused a decline in the quality of ecosystem services around the world. But fixing the problem takes more than just planting trees; practitioners increasingly realize that a landscape approach is essential. This handbook, authored and edited by international authorities in the field of forestry, is the first practical guide to using forest landscape restoration (FLR) to repair the damage done to forest lands by poor land management practice. Using research backed by respected institutions such as ITTO and the World Conservation Union (IUCN), it explains how to increase the resilience of landscapes and the communities they support through FLR. The main aim of FLR is not to re-establish pristine forest, even if this were possible; rather, the objective is to make landscapes more resilient and thereby keep future management options open. It also aims to support communities as they strive to increase and sustain the benefits they derive from land management. This book explains the concept of FLR and guides the reader through the steps that must be taken to put it into practice. It is an indispensable aid for practitioners in all aspects of forestry and natural resource management. Published with ITTO and IUCN

This handbook, produced by world renowned experts from the World Conservation Union (IUCN), spans the full terrain of protected area management and is the international benchmark for the field. The book employs dozens of detailed international cases studies, hundreds of concise topical snapshots, maps, tables, illustrations and a colour plate section, as well as evaluation tools, checklists and numerous appendices to cover all aspects of park management from biodiversity to natural heritage to financial management. The book establishes a conceptual underpinning for protected area management, presents guiding principles for the 21st century, reflects recent work on international best practice and provides an assessment of skills required by professionals. As the most authoritative guide ever compiled to the principles and practice of protected area management, this volume is essential for all professionals and students in all countries and contexts.

Bringing together a wealth of knowledge, the Handbook of Environmental Management, Second Edition, gives a comprehensive overview of environmental problems, their sources, their assessment, and their solutions. Through in-depth entries, and a topical table of contents, readers will quickly find answers to questions about pollution and management issues. This six-volume set is a reimagining of the award-winning Encyclopedia of Environmental Management, published in 2013, and features insights from more than 500 contributors, all experts in their fields. The experience, evidence, methods, and models used in studying environmental management is presented here in six stand-alone volumes, arranged along the major environmental systems. Features of the new edition: The first handbook that demonstrates the key processes and provisions for enhancing environmental management. Addresses new and cutting -edge topics on ecosystem services, resilience, sustainability, food-energy-water nexus, socio-ecological systems and more. Provides an excellent basic knowledge on environmental systems, explains how these systems function and offers strategies on how to best manage them. Includes the most important problems and solutions facing environmental management today. In this second volume, Managing Air Quality and Energy Systems, the reader is introduced to the general concepts and processes of the atmosphere, with its related systems. This volume explains how these systems function and provides strategies on how to best manage them. It serves as an excellent resource for finding basic knowledge on the atmosphere, and includes important problems and solutions that environmental managers face today. This book practically demonstrates the key processes, methods, and models used in studying environmental management.

* The first book to examine the application of the Precautionary Principle -- the most important and controversial approach to biodiversity and natural resource management worldwide * Comprehensive case studies from Australia, New Zealand, the USA, East and Central Africa, India, the Philippines, Vietnam, Argentina, Uruguay and Fiji, including marine environments and forests * Written by top practitioners in association with the main international conservation organizationsGreat uncertainty typically surrounds decisions and management actions in the conservation of biodiversity and natural resource management, and yet there are risks of serious and irreversible harm for both biodiversity and the humans that rely on it. The Precautionary Principle underlies all international conservation efforts and entails acting to avoid serious or irreversible environmental harm, despite lack of scientific certainty as to the likelihood, magnitude, or cause of harm.This book, the first to examine the application of the Precautionary Principle to conservation, analyzes how it has been applied in themanagement of biodiversity, including the impact on forests products and aquaculture, as well as wildlife and livelihoods. The book also examines how power, equity, and science intertwine in the Principle. Evidence is drawn from a vast range of countries and the book provides guidelines for applying the Precautionary Principle in all international contexts for the conservation and sustainable management of biodiversity and natural resources.

Ian Newton, author of Farming and Birds and Bird Migration returns to the New Naturalist series with a long awaited look at the uplands and its birds. The uplands of Britain are unique landscapes created by grazing animals, primarily livestock. The soils and blanket bogs of the uplands are also the largest stores of carbon in the UK, and 70% of the country's drinking water comes from the uplands. It's a significant region, not least to the multitudes of bird species that hunt, forage and nest there. Once again, Ian Newton demonstrates his mastery of the subject matter at hand, in this beautifully illustrated, authoritative addition to the New Naturalist series.

Reduce the environmentally negative aspects of industrial agriculture with an ecologically sound philosophy! New Dimensions in Agroecology explores the latest developments in the emerging science of agroecology, focusing on how these new concepts and cutting-edge tools will help minimize the impact of agriculture on the environment and foster the use of sustainable agricultural practices. This book expands your scope of thinking by providing information on current innovative agroecological research and education as well as emerging issues, such as biotechnology and climate change. Prominent specialists from around the world offer a diversity of stimulating perspectives and topics that will benefit agricultural researchers, extension personnel, and upper-level students in agroecology, ecology, and agronomy programs. In New Dimensions in Agroecology, you will learn why conventional agriculture practices frequently result in environmental problems such as eutrophication at the landscape scale, reduction in soil quality, and decreased biodiversity. This timely tool contributes practical suggestions to design sustainable crop and meat production systems that replace current wasteful and unsustainable industrial agriculture to nourish the world without major damage to the health and quality of our total environment. The book points to future possibilities for research and application with the hope that agroecology becomes the new discipline in agricultural issues rather than just a buzzword. New Dimensions in Agroecology covers groundbreaking investigations on a wide variety of agriculture and ecology, including: holistic landscape-level approaches the integration of ecological principles into cropping systems the utilization of biodiversity in agriculture new ways of seeing the soil in agrosystems ecological pest management and its extension and much more! New Dimensions in Agroecology goes beyond preserving the total sustainability of our agricultural systems, including social, environmental, and economic measures of sustainability in the equation. Generously enhanced with tables, figures, models, and diagrams, this book scrutinizes the current state of affairs in agriculture and presents a better solution. Change will not come easily, but this text is the first step towards a new, environmentally acceptable way.

Co-edited by international earthworm expert Clive A. Edwards, Vermiculture Technology: Earthworms, Organic Wastes, and Environmental Management is the first international, comprehensive, and definitive work on how earthworms and microorganisms interact to break down organic wastes on a commercial basis. Many books cover the importance of composting for reducing the amount of organic wastes in landfills. This reference focuses on innovative vermiculture technology that turns organic waste into a value-added environmentally friendly products that can improve soil fertility and productivity on a large scale. Chronicles more than two decades of growth and changes in earthworm composting technologyBased on the work of an outstanding international cast of scientists, the book explores the dramatic growth and changes in vermiculture technology since 1988 and assesses advances made in government-funded projects in the United States and United Kingdom. The contributors discuss outdoor and indoor windrows, container systems, wedge systems, and low labor-requirement, fully-automated continuous flow vermicomposting reactor systems that can process more than 1000 tons of organic wastes per reactor per annum. They also highlight the science and biology behind the use and efficacy of vermicomposting, examine its importance to developing countries, and detail the technology of the past, present, and future. Although the development of a range of vermicomposting technologies has been rapid and the spread of vermicomposting dramatic, the scientific literature remains scattered throughout a range of journals, newsletters, and online resources. As a compilation of information designed specifically to have an extended shelf life, this volume chronicles how vermiculture can be brought into full commercial and industrial development and find application in integrated waste management systems.

The global biodiversity crisis is one of humanity's most urgent problems, but even quantifying biological diversity is a difficult mathematical and conceptual challenge. This book brings new mathematical rigour to the ongoing debate. It was born of research in category theory, is given strength by information theory, and is fed by the ancient field of functional equations. It applies the power of the axiomatic method to a biological problem of pressing concern, but it also presents new theorems that stand up as mathematics in their own right, independently of any application. The question 'what is diversity?' has surprising mathematical depth, and this book covers a wide breadth of mathematics, from functional equations to geometric measure theory, from probability theory to number theory. Despite this range, the mathematical prerequisites are few: the main narrative thread of this book requires no more than an undergraduate course in analysis.

The global biodiversity crisis is one of humanity's most urgent problems, but even quantifying biological diversity is a difficult mathematical and conceptual challenge. This book brings new mathematical rigour to the ongoing debate. It was born of research in category theory, is given strength by information theory, and is fed by the ancient field of functional equations. It applies the power of the axiomatic method to a biological problem of pressing concern, but it also presents new theorems that stand up as mathematics in their own right, independently of any application. The question 'what is diversity?' has surprising mathematical depth, and this book covers a wide breadth of mathematics, from functional equations to geometric measure theory, from probability theory to number theory. Despite this range, the mathematical prerequisites are few: the main narrative thread of this book requires no more than an undergraduate course in analysis.

There is a growing demand for appropriate management of aquatic invasive species in lakes and rivers worldwide. This book covers biology, invasion ecology, sightings, and control techniques of 4 invasive animals and 15 invasive plants in Massachusetts lakes and rivers. It provides valuable information on their biological characteristics and potential expansion pathways, as well as monitoring and management, including alternative management tools using updated biological, chemical, and mechanical methods. The book also includes the regulation of invasive species management to allow resource managers, biologists, practitioners, volunteers, and students a better understanding of compliance and enforcement with environmental law. An example of successful management is highlighted for each invasive species. Invasive Animals and Plants in Massachusetts Lakes and Rivers is the first book to provide comprehensive and systematic coverage and illustrations for both freshwater invasive animals and plants. Although focussing on Massachusetts, it will provide readers with the bigger picture on multiple invasive species, from prevention, early detection, control, ecological restoration, to public education. Natural resource managers in Massachusetts and surrounding states will glean the detailed and valuable information they need to learn and use to prevent and manage freshwater invasive species in the field.

Ian Newton, author of Farming and Birds and Bird Migration returns to the New Naturalist series with a long awaited look at the uplands and its birds. The uplands of Britain are unique landscapes created by grazing animals, primarily livestock. The soils and blanket bogs of the uplands are also the largest stores of carbon in the UK, and 70% of the country's drinking water comes from the uplands. It's a significant region, not least to the multitudes of bird species that hunt, forage and nest there. Once again, Ian Newton demonstrates his mastery of the subject matter at hand, in this beautifully illustrated, authoritative addition to the New Naturalist series.