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Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with fish & seafood

Easy Scallop Cookbook - A Seafood Cookbook Filled with 50 Delicious Scallop Recipes (Paperback): Booksumo Press Easy Scallop Cookbook - A Seafood Cookbook Filled with 50 Delicious Scallop Recipes (Paperback)
Booksumo Press
R265 Discovery Miles 2 650 Ships in 10 - 15 working days
Mama Quin's Classic and Traditional Cookbook (Paperback): Quintella Hill Mama Quin's Classic and Traditional Cookbook (Paperback)
Quintella Hill
R470 Discovery Miles 4 700 Ships in 10 - 15 working days
Fish Cookbook - Discover This Original Fish Cookbook with Tasty, Delicate, and Refine Fish Recipes (Paperback): Thomas Kelley Fish Cookbook - Discover This Original Fish Cookbook with Tasty, Delicate, and Refine Fish Recipes (Paperback)
Thomas Kelley
R333 Discovery Miles 3 330 Ships in 10 - 15 working days
Green Fig and Lionfish - Sustainable Caribbean Cooking (A Gourmet Foodie Gift) (Hardcover): Allen Susser Green Fig and Lionfish - Sustainable Caribbean Cooking (A Gourmet Foodie Gift) (Hardcover)
Allen Susser
R1,244 R1,013 Discovery Miles 10 130 Save R231 (19%) Ships in 10 - 15 working days

Seasonal Caribbean Lionfish brings together the allure of the Caribbean Sea and the Caribbean island life that is being threatened by the lionfish. It engages readers to understand how this evasive species is damaging our coral reefs and is endangering the delicate balance of marine life. So many locals live happily close to the earth and now depend on a sustained vigilance to enjoy the rhythm of nature. The venomous lionfish must be hunted by divers who individually spear each fish for market. Intriguingly this fish may seem a bit more dangerous to eat - but fear not. The lionfish has the starring role of good vs evil. Good to eat and enjoy its succulent flavor, yet bad for the fragile coral reef environment if left unchecked. My mission is to get people excited about eating lionfish and at the same time rewarding them for benefiting the environment sustainably. It is a revealing, how to cook lionfish cookbook about sustainability and Caribbean adventure. The colorful mosaic of its people and magnificent array of seasonal ingredients make this corner of the world a dynamic cultural food exchange. Cooking in season and local takes advantage of the best tasting ingredients at peak ripeness. Join the culinary seasonal journey exploring locally farmed and exotic tropical tastes including: mango, papaya, pineapple, passion fruit, coconut, plantains, dasheen, Malibar spinach, avocado, limes and bread fruit. This lionfish cookbook is a practical guide to unpretentious fish cooking with big and bold Caribbean flavors. Discover how to blend the spices of the Caribbean into your cooking, while using easy to understand techniques. Recipe examples include lionfish coconut ceviche, pan roasted lionfish with passionfruit, banana leaf grilled lionfish, and spicy lionfish tacos with mango chow chow. These delicious recipes allow plenty of room for the talented fun-loving home cook or professional to cook flexibly and think creatively.

Seafood Creations by an Italian Gourmet (Paperback): Nicholas Castellucci Seafood Creations by an Italian Gourmet (Paperback)
Nicholas Castellucci
R441 R369 Discovery Miles 3 690 Save R72 (16%) Ships in 10 - 15 working days
Salmon cook book (1915) (Paperback): Iacob Adrian Salmon cook book (1915) (Paperback)
Iacob Adrian
R262 Discovery Miles 2 620 Ships in 10 - 15 working days
The Simple Seafood Cookbook - The 25 Most Delicious Seafood Recipes (Paperback): Donna Jennings The Simple Seafood Cookbook - The 25 Most Delicious Seafood Recipes (Paperback)
Donna Jennings
R178 Discovery Miles 1 780 Ships in 10 - 15 working days
Welcome to Fish World - Unlock EVERY Secret of Cooking Through 500 AMAZING Fish Recipes (Fish Cookbook, Salmon Recipes, Seafood... Welcome to Fish World - Unlock EVERY Secret of Cooking Through 500 AMAZING Fish Recipes (Fish Cookbook, Salmon Recipes, Seafood Cookbook, How to Cook Fish, ...) (Unlock Cooking, Cookbook [#15]) (Paperback)
Annie Kate
R525 Discovery Miles 5 250 Ships in 10 - 15 working days
50 Decadent Fish and Seafood Recipes (Paperback): Brenda Van Niekerk 50 Decadent Fish and Seafood Recipes (Paperback)
Brenda Van Niekerk
R218 Discovery Miles 2 180 Ships in 10 - 15 working days
Simply Seafood - 60 Simple &#Delish Seafood Recipes (Paperback): Rhonda Belle Simply Seafood - 60 Simple &#Delish Seafood Recipes (Paperback)
Rhonda Belle
R162 Discovery Miles 1 620 Ships in 10 - 15 working days
Making Groceries - A story of Creole Cooking from a Creole family (Hardcover): Ursula T Rochon Making Groceries - A story of Creole Cooking from a Creole family (Hardcover)
Ursula T Rochon
R866 R709 Discovery Miles 7 090 Save R157 (18%) Ships in 10 - 15 working days
Fast And Easy Salmon Recipes (Paperback): Anela T Fast And Easy Salmon Recipes (Paperback)
Anela T
R262 Discovery Miles 2 620 Ships in 10 - 15 working days
Instant Pot - Instant Pot Pressure Cooker: Instant pot: Instant Pot Cookbook -> instant pot recipes: Instant Pot Pressure... Instant Pot - Instant Pot Pressure Cooker: Instant pot: Instant Pot Cookbook -> instant pot recipes: Instant Pot Pressure Cooker Cookbook: Instant Pot Starter Recipes (Paperback)
Carl Preston
R202 Discovery Miles 2 020 Ships in 10 - 15 working days
Mediterranean Diet - Mediterranean Diet Recipes: Mediterranean Diet Recipes: Mediterranean Diet Cookbook-Mediterranean Diet... Mediterranean Diet - Mediterranean Diet Recipes: Mediterranean Diet Recipes: Mediterranean Diet Cookbook-Mediterranean Diet Plan (Paperback)
Carl Preston
R482 Discovery Miles 4 820 Ships in 10 - 15 working days
Flannel John's Razor Clam and Oyster Cookbook - Tastes from Willapa Bay and The Long Beach Peninsula (Paperback): Tim... Flannel John's Razor Clam and Oyster Cookbook - Tastes from Willapa Bay and The Long Beach Peninsula (Paperback)
Tim Murphy
R272 Discovery Miles 2 720 Ships in 10 - 15 working days
Twelve Days Of Lion (Paperback): Victoria Marie Kikis Twelve Days Of Lion (Paperback)
Victoria Marie Kikis
R658 Discovery Miles 6 580 Ships in 10 - 15 working days
de Verdomme Heerlijke Recepten Voor Het Grillen Van VIS En Zeevruchten (Dutch, Paperback): Hannah Van Dongen de Verdomme Heerlijke Recepten Voor Het Grillen Van VIS En Zeevruchten (Dutch, Paperback)
Hannah Van Dongen
R905 R734 Discovery Miles 7 340 Save R171 (19%) Ships in 10 - 15 working days
A Gluten Free Flavor Quest - Healthy Gluten Free Medibbean Recipes (Paperback): Michael Bennett A Gluten Free Flavor Quest - Healthy Gluten Free Medibbean Recipes (Paperback)
Michael Bennett; Edited by Eileen Clark, Jesse
R657 Discovery Miles 6 570 Ships in 10 - 15 working days
Seafood - 50 Easy and Tasty Seafood Recipes for Your Everyday Meals (Paperback): Les Ilagan Seafood - 50 Easy and Tasty Seafood Recipes for Your Everyday Meals (Paperback)
Les Ilagan
R247 Discovery Miles 2 470 Ships in 10 - 15 working days
The Pacific Northwest Seafood Cookbook - Salmon, Crab, Oysters, and More (Hardcover): Naomi Tomky The Pacific Northwest Seafood Cookbook - Salmon, Crab, Oysters, and More (Hardcover)
Naomi Tomky
R847 R723 Discovery Miles 7 230 Save R124 (15%) Ships in 10 - 15 working days

For thousands of years, the abundance of fish and shellfish in the Pacific Northwest created a seafood paradise for the Indigenous peoples hunting and gathering along the region's pristine waterways, and, later, for the Chinese, Scandinavian, Filipino, and Japanese immigrants (along with many others), who have made this region home. Drawing on these diverse influences, the region fostered a cuisine that is as varied as its people, yet which remains specifically Northwestern. Here, food writer Naomi Tomky leads readers through an exploration of this cuisine. She starts with the basics of buying great-tasting and sustainable seafood, surveys the variety of seafood on offer-from stars like halibut and oysters to unsung heroes like lingcod and smelt-and shares 75 delicious recipes reflecting the people who live in the region today, including Red Curry Mussels, IPA-Battered Cod, Dungeness Crab Deviled Eggs, and Pink Scallop Ceviche. From the first cut of salmon, prized for its rich flavor and versatility, to the last crack of the sweet Dungeness crab, Tomky covers grilling, curing, and baking, and shares secrets for tricky tasks like removing pin bones and mussel beards. She explains how flavor-packed spot prawns put other shrimp to shame and why the region's razor clams are unparalleled. For curious seafood rookies in search of the perfect fool-proof salmon and barnacled fish-cooking veterans looking for a new way to enjoy their favorite catch, The Pacific Northwest Seafood Cookbook is a must-have guide to cooking, and eating, the region. Including recipes from Tom Douglas, Shiro Kashiba, Bonnie Morales, Mutsuko Soma, Ethan Stowell, Jason Stratton, John Sundstrom, and more.

Left Coast Seafood Recipes - Cookbook (Paperback): Stewart A Dalie Left Coast Seafood Recipes - Cookbook (Paperback)
Stewart A Dalie
R388 Discovery Miles 3 880 Ships in 10 - 15 working days
Salads Galore and More... (Paperback): Diana Harvey Darrisaw Salads Galore and More... (Paperback)
Diana Harvey Darrisaw
R1,231 Discovery Miles 12 310 Ships in 10 - 15 working days
Making Groceries - A story of Creole Cooking from a Creole family (Paperback): Ursula T Rochon Making Groceries - A story of Creole Cooking from a Creole family (Paperback)
Ursula T Rochon
R519 R427 Discovery Miles 4 270 Save R92 (18%) Ships in 10 - 15 working days
Boob Food - Real Food, Real People (Paperback): Michael Harpster Boob Food - Real Food, Real People (Paperback)
Michael Harpster
R333 R288 Discovery Miles 2 880 Save R45 (14%) Ships in 10 - 15 working days
Easy Salmon Cookbook (Paperback): Maggie Chow Easy Salmon Cookbook (Paperback)
Maggie Chow
R187 Discovery Miles 1 870 Ships in 10 - 15 working days
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