The time-tested advice you never learned in school for getting back to basics and running a healthy, happy, sustainable household. In this amazing collection of proven wisdom and practical advice from real vintage textbooks, you ll find everything you need to know about shopping, cooking, cleaning, budgeting, and managing a household like an adult whether you re renting your first apartment or establishing a family home. Learn handy home management skills such as: Replacing a button Planning a dinner party Choosing paint colors Reducing food waste Making natural cleaning supplies And many, many more. Give your household a happier, healthier future with time-tested tips from the past! Previously published in 2010 as Home Economics, this fully updated version includes a new introduction and improved advice on cooking and canning.

There's no reason to sacrifice beauty, because this hardworking visual guide reveals a personalized, future - minded approach to creating a sustainable - and stylish - home by emphasizing conscientious consumerism and climate - aware choices. In this book, you'll visit a remodeled apartment inspired by the Slow Food movement, a DIY tree - house cabin, a multigenerational courtyard compound, and a family home built from hemp. There are tips on practices that reduce your environmental impact room by room, like adopting a gentler laundry routine, as well as eco-conscious guidelines for choosing nontoxic paint, upgrading windows, and eliminating plastic. Change begins in the home, and it's inspiring to learn how such steps, no matter how small, contribute to the greater good.

NOW A MAJOR NEW TV SERIES: CAROL DRINKWATER'S SECRET PROVENCE The first in Carol Drinkwater's bestselling series set on a Provencal olive farm. 'She writes so well you can almost smell the sun-baked countryside' BELLA 'Spellbinding' CHOICE 'Vibrant, intoxicating and heart-warming' SUNDAY EXPRESS 'All my life, I have dreamed of acquiring a crumbling, shabby-chic house overlooking the sea. In my mind's eye, I have pictured a corner of paradise where friends can gather to swim, relax, debate, eat fresh fruits picked directly from the garden and great steaming plates of food served from an al fresco kitchen and dished up on to a candlelit table the length of a railway sleeper...' When Carol Drinkwater and her partner Michel have the opportunity to buy 10 acres of disused olive farm in Provence, the idea seems absurd. After all, they don't have a lot of money, and they've only been together a little while. THE OLIVE FARM is the story of the highs and lows of purchasing the farm and life in Provence: the local customs and cuisine; the threats of fire and adoption of a menagerie of animals; the potential financial ruin and the thrill of harvesting their own olives - especially when they are discovered to produce the finest extra-virgin olive oil...

You can keep your septic system running day-after-day, year after-year. First published in 1984, Country Plumbing, in its initial edition, went through eight printings and has educated and entertained thousands of country dwellers who live beyond the reach of public sewer systems. Now, with the contribution of Mike Haupt, this revised edition contains information about some of the more recent developments in the world of private sewage treatment facilities. Even in restricted areas such as lakeside properties or small lots, you can live without a public sewer hook-up and still be a good steward of the environment.