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Books > Professional & Technical > Agriculture & farming > Agricultural engineering & machinery > General
This book presents the progress, changes, and evolvement for apple
mechanical harvest during the past decades, which include, but not
limited to, bulky harvest method, harvest platform, apple infield
sorting, and harvest robotics. Though there are significant
progresses in apple harvest robotics, there still is a long way
ahead before its practical applications, with existing and
potential bottlenecks described in this book. Hence, other
researchers would take advantage of this book to have a hint of the
apple mechanical harvest history and state-of-the-art progress, so
that they can find the room for their new research. This book
targets senior undergraduates and more importantly graduate
students in the field of agricultural engineering, sensing,
automatic, and robotics.
This book shares the latest findings on this topic, systematically
introduces readers to advances made in robotic harvesting around
the globe, and explores the relations between the development of
robotic harvesting and the respective social/economic conditions
and agricultural business patterns in various countries/regions.
Due to the unstructured setting it is used in, and to the
significant differences between individual fruit and vegetable
targets, robotic harvesting is currently considered to be one of
the most challenging robotics technologies. Accordingly, research
into this area involves the integration of various aspects,
including biomechanics, optimization design, advanced perception
and intelligent control. In addition to rapid and damage-free
robotic harvesting, which reflects the multidisciplinary nature of
the topic, further aspects addressed include gripping collisions
with viscoelastic objects, using lasers to cut plant material,
plant-fruit response to vacuum sucking and pulling, and performance
probability distribution. Highlighting outstanding innovations and
reflecting the latest advances in intelligent agricultural
equipment in China, the book offers a unique and valuable resource.
The agricultural industry is dealing with enormous challenges
across the globe, including the limited availability of arable
lands and fresh water, as well as the effect of climate change.
Machinery plays a crucial role in agriculture and farming systems,
in order to feed the world's growing population. In the last
decade, we have witnessed major advances in agricultural machinery
and technologies, particularly as manufacturers and researchers
develop and apply various novel ways of automation as well as the
data and information gathering and analyzing capabilities of their
machinery. This book presents the state-of-the-art information on
the important innovations in the agricultural and horticultural
industry. It reviews and presents different novel technologies and
implementation of these technologies to optimize farming processes
and food production. There are four sections, each addressing a
specific area of development. Section I discusses the recent
development of farm machinery and technology. Section II focuses on
water and irrigation engineering. Section III covers harvesting and
post-harvest technology. Section IV describes computer modelling
and simulation. Each section highlights current industry trends and
latest research progress. This book is ideal for those working in
or are associated with the fields of agriculture, agri-food chain
and technology development and promotion.
Conservation agriculture is a sustainable production model that not
only optimizes crop yields, but also reaps economic and
environmental benefits as well. The adoption of successful
conservation agriculture methods has resulted in energy savings,
higher organic matter content and biotic activity in soil,
increased crop-water availability and thus resilience to drought,
improved recharge of aquifers, less erosion, and reduced impacts
from the weather associated with climate change in general. This
two-volume set, Agricultural Impacts of Climate Change and Applied
Agricultural Practices for Mitigating Climate Change, examines
several important aspects of crop production, such as climate
change, soil management, farm machinery, and different methods for
sustainable conservation agriculture. It presents the latest
techniques in crop modeling, best practices for irrigation under
water deficit conditions, and other approaches for sustainable
conservation agriculture that consider the environmental effects of
climate change. It also discusses solar energy-based greenhouse
modeling, precision farming using remote sensing and GIS, and
various types of machinery used for conservation agriculture.
Features: Examines the effects of climate change on agriculture and
the related strategies for mitigation through practical, real-world
examples Explores innovative on-farm technology options to increase
system efficiency resulting in improved water usage Presents
examples of precision farming using climate-resilient technologies
The third edition of this book exposes the reader to a wide array
of engineering principles and their application to agriculture. It
presents an array of more or less independent topics to facilitate
daily assessments or quizzes, and aims to enhance the students'
problem solving ability. Each chapter contains objectives, worked
examples and sample problems are included at the end of each
chapter. This book was first published in the late 60's by AVI. It
remains relevant for post secondary classes in Agricultural
Engineering Technology and Agricultural Mechanics, and secondary
agriculture teachers.
This book examines the possibility of automating pasture care by
fusing conventional technologies with modern sensor technologies,
including the accompanying electrification. It subsequently
explores the feasibility and benefits of such a system on the basis
of a prototype. The overall challenge in fodder production, and in
milk and meat production, is to shift the focus away from the
economic aspects and toward achieving a better balance with
ecological and societal aspects. In the future, pastureland will
become an increasingly valuable resource. Good pasture turf is the
basis of high grazing performance and an efficient grazing farm;
reduced quantity and quality of pasture forage are chiefly due to
insufficient pasture care. The prototype developed and discussed
here, based on a commercially available remote-controlled mulcher,
performs the selective pasture maintenance needed for precision
farming. The vehicle has been upgraded with a GPS system for
automatic guidance, while a 2D laser scanner is used to localise
relevant spots in real-time. The pasture maintenance operations
include mulching of un-grazed spots and reseeding of damage done by
footsteps. The book presents the results of field tests on
effective spot detection and the fuel-saving benefits of selective
mulching.
This textbook surveys hydraulics and fluid power systems
technology, with new chapters on system modeling and hydraulic
systems controls now included.The text presents topics in a
systematic way, following the course of energy transmission in
hydraulic power generation, distribution, deployment, modeling, and
control in fluid power systems.
Know Your Farm Machinery follows on from the successful publication
of Know Your Tractors, Know Your Combines and Know Your Classic
Tractors.This pocket-sized book details 43 types of farm machinery
most commonly seen on farms today including ploughs, cultivators,
drills, spreaders and balers. A photograph of each machine is
included.Chris Lockwood is a Suffolk based freelance agricultural
journalist and producer of a long list of farming and farm
machinery DVDs. This is his fourth book in the popular Know Your
series.
Service procedures for yard and garden tractors manufactured
through 1990.
Resource-intensive practices of yesterday can no longer sustain the
world. The future of our planet hinges on timely transitions to
efficiency of resource-use across ecosystems of people, products,
and processes. This will happen through transitions to low-carbon
global energy systems. Against this, it is vital to take a closer
look at the ongoing transitions in India. India is a country faced
with the triple challenges of raising a substantial amount of its
population out of poverty, shifting to a low-carbon economy, and
fighting climate change. It is unquestionable that India's energy
demand and consumption will only continue to rise in the decades to
come; nonetheless, with multiple synchronized steps in the right
direction, India can set the wheel in motion to achieve its
development goals while containing its carbon footprint. This book
brings together the valued perspectives from key stakeholders in
these transitions. Experts and practitioners from the mobility,
clean energy, agriculture and energy efficiency sectors, among
others, have shared their outlook on challenges that lie in the way
of energy transitions in India, and offered solutions and next
steps to move the country forward on the decarbonisation pathway.
The overarching message is clear: the Indian energy sector of the
future will be noticeably different from what it is today. Please
note: This book is co-published with TERI Press, India. Taylor
& Francis does not sell or distribute the Hardback in India,
Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka
First published in 1938, this remains the leading work on
agricultural engineering and farm mechanism for students, farmers,
advisers and the agricultural engineering industry. This new
edition is the most extensive revision undertaken and incorporates
the rapid new developments that have occurred in recent years.
Numerous new illustrations are included.
Fundamentals of Mobile Heavy Equipment provides students with a
thorough introduction to the diagnosis, repair, and maintenance of
off-road mobile heavy equipment. With comprehensive, up-to-date
coverage of the latest technology in the field, it addresses the
equipment used in construction, agricultural, forestry, and mining
industries. The chapters cover all aspects of heavy equipment
systems, including: * Hydraulics, spanning 14 chapters * Braking
and suspension systems * Track drive undercarriage and wheeled
machines * Hydraulic attachments * Electrical and steering systems
* Transmission and power transfer systems * Electric Drives *
Autonomous and semi-autonomous control systems * Telematics,
on-board networks and remote machine control * Alternative braking
* Foundational information, shop practices and safety concerns The
textbook features helpful pedagogical tools to enhance student
comprehension and critical thinking, including review sections,
real-world applications, illustrations, step-by-step explanations,
and visual summaries. Written in concise and accessible language by
an author team extensive experience in the field, it equips
students at all levels with the knowledge and skills they need for
a successful career in heavy equipment repair and service.
Fresh? Juice? Paste? Canned? Stewed? Diced? Pureed? Sun Dried?
Salsa? Sauce? Ketchup? Rare is the cuisine that does not make use
of the tomato in some way, shape, or form, and the resulting
culinary popularity of the tomato has led to its proliferation in
fields and farms around the world. While some may still argue
whether the tomato is a fruit or a vegetable, few would argue that
tomato crops are highly lucrative, attractive to farmers in both
developing and developed countries and on large and small farms
alike. In fact, for those crops with significant global volume and
market share, tomatoes are the highest valued among those crops
that lack an affiliation to mind-altering drugs. But, the tomato
can be a persnickety critter. The tomato doesn't like it too hot,
too chilly, too wet, too dry, or too fertile. Many don't ripen at
the same time. Most are easily bruised. And, the selective breeding
that has yielded a larger, more attractive, and deep red tomato has
also mercilessly drained much of the taste and flavor from a once
sweet and delectable fruit. Enter the world of sensors and modern
sensing technology. The Internet of Things (IOT), when using well
chosen, well networked, and well aggregated sensors, has shown
tremendous potential to support precision agriculture, providing a
more detailed picture of crops than was previously possible using
conventional crop monitoring techniques. But, the stringent
resources and tight profit margins that are a fact of life among
many tomato growing operations, large and small, mean that sensor
technologies must be chosen and used carefully. There is no doubt
that each sensor must earn its keep in producing the perfect
tomato. With that in mind, this book explores key opportunities to
marry the potential of sensors that are networked within the IOT to
the needs of tomato production in ways that are economically
fruitful, technologically robust, and sustainable overall.
The increasing demand for food as well as changes in consumption
habits have led to the greater availability and variety of food
with a longer shelf life. However, these items, when not properly
preserved, can lead to severe food-borne illnesses that can be
fatal. Thus, countless studies are now geared towards the
processing, distributing, and safe storage of foods. Novel
Technologies and Systems for Food Preservation is an essential
reference source that discusses novel and emerging cooling and
heating technologies, processes, and systems for food preservation,
as well as improvements for control and monitoring systems that aim
to foster energy efficiency, equipment safety, and performance.
Additionally, it looks at concepts that may be useful for the
development of new policies and legislation concerning food
preservation. Featuring research on topics such as energy
efficiency, food quality, and legislation policies, this book is
ideally designed for government officials, policymakers, food and
service industry professionals, food safety inspectors,
researchers, academicians, and students.
In order to meet food needs, farmers need to integrate the latest
technologies enabling them to make more informed decisions. Smart
Farming Technologies for Sustainable Agricultural Development
provides innovative insights into the latest farming advancements
in terms of informatics and communication. The content within this
publication represents the work of topics such as sensor systems,
wireless communication, and the integration of the Internet of
Things in agriculture-related processes. It is a vital reference
source for farmers, academicians, researchers, government agencies,
technology developers, and graduate-level students seeking current
research on smart farming technologies.
This new edition is a major revision of the popular introductory
reference on hydrology and watershed management principles,
methods, and applications. The book's content and scope have been
improved and condensed, with updated chapters on the management of
forest, woodland, rangeland, agricultural urban, and mixed land use
watersheds. Case studies and examples throughout the book show
practical ways to use web sites and the Internet to acquire data,
update methods and models, and apply the latest technologies to
issues of land and water use and climate variability and change.
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