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Books > Gardening > Specialized gardening methods > Natural & wild gardening
Imagine a garden that is as beautiful as it is productive, that
gives you fresh, wholesome, chemical-free food with flavours that
go way beyond anything the shops can offer. In Eat What You Grow,
Alys shows you how to create a rich, biodiverse garden that feeds
not only you, but supports a wide range of pollinators, bees and
butterflies, as well as other wildlife. From perennial vegetables
that come back year after year, to easy-to-grow delights, she has
selected plants that hold their own in both the garden and on the
plate. And tells you how to raise these plants, guiding you through
the process of feeding your soil, saving seed and taking cuttings
to increase your supplies. She also teaches you simple and
effective design tools that will ensure your garden looks striking
and wild, brings joy to your world and feeds you day after day.
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