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Books > Health, Home & Family > Family & health > Etiquette & entertaining > Parties
At a loss for ideas for your child's upcoming birthday? Party magic
3 makes it easy to organise a children's party, turn it into a huge
success - and even enjoy it yourself. Party magic 3 has many themes
to inspire you, including: imaginative cakes; step-by-step
instructions; creative ideas for invitations; fun gift bags; sweet
and savoury snacks; delicious drinks; something to please every
taste, age group and budget. This practical hands-on guide will
inspire and empower parents, even those with limited time or money.
Your child - and you - can enjoy a memorable, best-ever birthday
party.
Treat the whole family with ridiculously quick, easy and
awe-inspiring desserts that anyone can rustle up in just SIX
MINUTES 'The queen of store cupboard baking' Huffington Post
Creating mouth-watering sweets, treats and desserts has never been
easier. With minimal ingredients and time-saving shortcuts, these
easy and delicious recipes won't compromise on flavour or wow
factor. The best part? They're guaranteed to be on your plate in
just six minutes. This revolutionary new cookbook proves that
baking doesn't have to be time-consuming, stressful or expensive.
Perfect for home cooks and impatient foodies, these 100 recipes are
easy, affordable and simple and ready to eat in 360 seconds -
that's less time than it takes to drink a cup of coffee! Satisfy
your sweet tooth with: - PIMM'S CUPCAKES - MICROWAVE BROWNIES -
BUTTERSCOTCH BANOFFEE PIE - CINNAMON CRONUTS - NUTELLA GRIDDLE
COOKIES - UNICORN BARK - HALLOUMI FRITTERS Put the fun and magic
back into baking. It has to be tried to be believed . . .
Prepare for a monster bash this Halloween with this delightful book
packed with more than 100 ideas for indoor and outdoor decorations,
games, jack o'lanterns, recipes and party favors. Christine and
Rosa show you how to create your own "Sleepy Hollow" complete with
tombstones, hovering ghosts, frightful lanterns and a tunnel of
terror. With their sure-fire recipes, you'll be able to conjure up
a variety of devilish delights in the kitchen and you'll be
decorating and displaying dressed-to-thrill pumpkins.
Julie Reiner, the co-owner of The Clover Club in Brooklyn and The
Flatiron Lounge in Manhattan, has written a book that provides
inspiration for the rest of us, not only the cocktail geeks. She
wants to balance the needs of the everyday drinker with those of
the passionate mixologist. Recipes are organized around seasonality
and occasion, with different events and themes appropriate to the
specific time of the year. Each section will include a mixture of
holiday-inspired drinks, classic cocktails, and innovative new
drinks, all along with fun cocktail lore. Tricks, tips, and
techniques--such as batching and infusions, tools of the trade,
notes on spirit types, and easy substitutions to utilize what you
already have on hand--will round out the amazing amount of
information in Reiner's book.
From breakfast through brunch, lunch and dinner (with some sweet
treats for dessert), the book is packed full of recipes and cooking
techniques designed to help readers create their own unique
American diner experience. Through several visits to America, Kenny
McGovern spent time observing the traditions and treats offered by
American diner outlets to customers around the clock. As well as
experiencing the delicious dishes on offer, Kenny immediately
became captivated by the atmosphere and community connection
offered by local eateries. The value placed on the local diner
cannot be overstated and their ethos is to be admired - honest
cooking, delicious food and reasonable prices, accompanied by
service with a smile!
What better way to spend time on a warm summer evening than
entertaining family and friends with a great meal, whether it's
just burgers and steaks or an exotic seafood feast! Great Grilling
for Friends & Family offers more than 80 recipes along with
superb ideas for making the event just that extra bit special: ac
includes flame-kissed appetizers; innovative burgers, steaks, chops
and ribs; sizzling skewers; fish and seafood; pleasing poultry;
show-stopping meal salads; and slow-cooked roasts ac kitchen-tested
recipes are Guaranteed GreatTM ac full-colour photos throughout ac
helpful how-to photos ac imaginative presentation and party ideas
ac preparation tips and tricks ac beverage suggestions
What's better than sending flowers to a loved one? Sending a botanical bouquet of biscuits instead, or treat someone special to biscuits in bed with the Biscuiteer's recipe for the ultimate fry up.
Give unicorns to your friends; wellies to Dad; love birds to your loved-one; and an apple to the teacher. This book is just bursting with perfect iced gifts for everyone.
Brimming with famous Biscuiteers designs, along with exclusive creations you won't have seen before, this beautiful book shows how easy it is to bake, ice and assemble your own delicious biscuits and cakes at home.
Bake a wreath for your door; baubles for the tree; candles for a birthday cake; and favours for a wedding. Whatever you're celebrating, with the award-winning Biscuiteers by your side, you can create perfect biscuit gifts for every special moment.
There is nothing as cosy or relaxing as a day spent baking in the
festive season. Freshly-baked cookies are very much a part of the
advent period - filling your home with the scent of warm, sugary
dough is sure to raise a smile before a single bite is taken out of
them! Joy to the World sweetens the lead-up to Christmas with 24
favourite biscuit and cookie recipes from around the world -- one
for every day before Christmas. Try the famous gingerbread from
Sweden, Christmas cantucci from Italy, or millionaire's shortbread
from Scotland. The recipes are simple, fun and festive, and make a
tasty gift or indulgent treat. Beautifully designed with charming
photographs throughout, Joy to the World will make your Christmas
extra special, and the book itself is a stylish stocking filler for
the baker in your life.
Fun, tasty, and flavourful recipes that help you cook for the
entire week! Save time and money and make a variety of
mouthwatering meals. Author Kim Duke will show you how to make
delicious, affordable meals over weekends that can be repurposed
for weekday meals. Save time, money and reduce food waste with this
batch-cooking guide. Weekly Provisions places variety and fun back
into meal prep and seasonal cooking and shows how to spice up
leftovers. In this book you'll discover: - Recipes for 12 complete
menus - each with a starter, main event, side dish and pudding -
followed by creative ideas for turning what's left into new meals
during the week - 100 leftover makeovers for breakfast on the go,
packed lunches, speedy suppers, and more - How to stock your larder
and make a weekly shopping list without food waste - The indulgence
of comfort food with an added element of meal planning and purpose
Meal preparation can be a tedious weekend task that nobody really
wants to do. When you're time-poor and weekdays are filled with
work, family, and other activities, cooking new meals can quickly
become overwhelming. Weekly Provisions is packed with recipes for
12 complete menus - each with a starter, main event, side dish and
pudding - followed by more than 60 creative ideas for turning
what's left into new meals and snacks during the week. So say
goodbye to sad leftovers and boring batch-cooking, and let chef Kim
Duke show you a new way to cook that's easy on your time and money,
but big on taste and pleasure!
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