|
|
Books > Food & Drink > General cookery > Preserving
The perfect stocking filler for jam-makers this Christmas. Why
settle for the same old jams when you could try something
deliciously different? Jams With a Twist will take your jam making
to a whole new level. Liven things up with alcohol, essences,
cordials, syrups, teas, spices, nuts, nibs and kernels. Go foraging
for exciting new ingredients. Create double- and triple-layered
jams. Float fruit, flowers and herbs in your jellies. Or treat
yourself to classic jammy desserts made in jars! Whether you are
new to jam making or an old hand, these delicious recipes will
inspire you to mix things up and try something new.
|
|