The Development of the EU as a Sea-Policy Actor explores the marine and maritime policies of the European Union (EU), including fisheries, maritime transport, marine environment and maritime safety policies. These policies have made the EU an important sea-policy actor internally and externally. The author places the EU's sea-related policies in a historical context and discusses the explanatory power of various political science theories, international relations and regional integration theories in particular. What emerges clearly is that no one theory can explain the observed developments, but that we need to combine theories to get a fuller understanding and explanation of what is also referred to as the Blue Europe. Entrepreneurship and small business management educators, researchers, scholars, university administrators and mentors and advisors to entrepreneurs will glean the latest insights, programming overviews, best practices and contemporary perspectives that have real applications in these fields.

Originating as a silver-mining camp and marketed today as a silver-mining ghost town, Calico, CA outlived the silver era when borax was discovered in its hills. Supplying Borax worldwide-employing the twenty mule teams still associated with Twenty-Mule Team Borax-the Calico mines played a pivotal role in the evolution of the less glamorous industry, borax mining. Correcting the image sold to tourists, Steeples provides a tight geographic, economic, social, political, and business history of Calico, a once thriving community struggling to survive in primitive conditions. He tells the tale of three Calicos: the silver-mining town, the borax-mining center, and the ghost town, providing a masterful history of regional silver mining and national borax mining, processing, and marketing. The book provides an essential chapter in the development of western mining, the borax industry, and western mining camps. But it is more than the story of silver and borax in Calico. Steeples probes beyond the mines and mills in search of the community's soul, considering, for instance, the local paper, the Calico Print, the creation of the twenty-mule team image of Borax, the entrepreneurship of Francis Marion Borax Smith and his multinational organization, the education of the children, and the creation of the modern-day myth. Contrasting the working Calico with the illusory Calico, Steeples writes the complete history of the town from its natural setting to its imaginary legacy.

Agricultural Statistics is published each year to meet the diverse need for a reliable reference book on agricultural production, supplies, consumption, facilities, costs, and returns. Its tables of annual data cover a wide variety of facts in forms suited to most common use. The estimates for crops, livestock, and poultry made by the U.S. Department of Agriculture are prepared mainly to give timely current state and national totals and averages. They are based on data obtained by sample surveys of farmers and of people who do business with farmers. The survey data are supplemented by information from the Census of Agriculture taken every five years. Being estimates, they are subject to revision as more data become available from commercial or government sources. Unless otherwise indicated, the totals for the United States shown in the various tables on area, production, numbers, price, value, supplies, and disposition are based on official Department estimates. They exclude states for which no official estimates are compiled. Extensive data includes statistics for the following: Grain and Feed Cotton, Tobacco, Sugar Crops, and Honey Oilseeds, Fats, and Oils Vegetables and Melons Hay, Seeds, and Minor Field Crops Cattle, Hogs, and Sheep Dairy and Poultry Insurance, Credit & Cooperatives Agricultural Conservation & Forestry Consumption & Family Living Fertilizers & Pesticides Miscellaneous Agricultural Statistics such as Foreign Agricultural Trade Statistics including exports, fisheries and more. Professionals in the following fields to include farmers, ranchers, soil conservationists, surveyors, agricultural economist consultants, livestock manufacturers, livestock feedlot operators, food distributors, animal scientists, food chemists, food brokers, farm and land appraisers (and more) may have the greatest interest in this volume.

Developing Sustainable and Health Promoting Cereals and Pseudocereals: Conventional and Molecular Breeding reviews the most recent developments in the fields of cereal and pseudocereal breeding, with particular emphasis on the latest biotechnological techniques likely to lead to breakthrough changes in plant breeding. The book provides comprehensive information on the use of genetic resources or pre-breeding activities to improve health-related properties of cereals and pseudocereals. The text also explores targeted field-management practices and the latest in biotechnological methodologies, and offers a cohesive overview necessary for understanding the potential impacts and benefits of improved production of cereals and pseudocereals with high-nutritional value.

Water, Land, and Forest Susceptibility and Sustainability, Volume 2: Insight Towards Management, Conservation and Ecosystem Services brings an interdisciplinary perspective to solving complex problems in sustainability, utilizing the latest research and technologies, and includes case studies that emphasize the applications of remote sensing, GIS, and image processing for addressing the current state and future needs to achieve sustainability. As forests, land, and water are among the most precious resources on earth, emphasizing the need to conserve them for future generations and, of course, a safe and sustainable planet. The assessment of the susceptibility of all these three precious resources must therefore be addressed to inform their sustainable management. This second volume focuses on environmental management, conservation, and ecosystem services and provides information on forest, land, and water resources, presenting in integrated manner various aspects of their characterization, susceptibility, and sustainability.

The image of western ranchers making a stand for their "rights"-against developers, the government, "illegal" immigrants-may be commonplace today, but the political power of the cowboy was a long time in the making. In a book steeped in the culture, traditions, and history of western range ranching, Michelle K. Berry takes readers into the Cold War world of cattle ranchers in the American West to show how that power, with its implications for the lands and resources of the mountain states, was built, shaped, and shored up between 1945 and 1965. After long days working the ranch, battling human and nonhuman threats, and wrestling with nature, ranchers got down to business of another sort, which Berry calls "cow talk." Discussing the best new machinery; sharing stories of drought, blizzards, and bugs; talking money and management and strategy: these ranchers were building a community specific to their time, place, and work and creating a language that embodied their culture. Cow Talk explores how this language and its iconography evolved and how it came to provide both a context and a vehicle for political power. Using ranchers' personal papers, publications, and cattle growers association records, the book provides an inside view of how range cattle ranchers in Arizona, New Mexico, Colorado, Wyoming, and Montana created a culture and a shared identity that would frame and inform their relationship with their environment and with society at large in an increasingly challenging, modernizing world. A multifaceted analysis of postwar ranch life, labor, and culture, this innovative work offers unprecedented insight into the cohesive political and cultural power of western ranchers in our day.

This timely Handbook synthesizes and analyzes key issues and concerns relating to the impact of agriculture on both farmers and non-farmers. With a unique focus on humans rather than animals or the environment, the book is interdisciplinary and international in scope, with contributions from sociologists, economists, anthropologists and geographers providing case studies and examples from all six populated continents. Looking at the pervasive impact of agriculture, the Handbook explores all aspects of the production of food and fiber within the agrifood value chain, including: farmers and laborers growing crops and raising livestock, businesses supplying inputs for these operations, and processors transforming plants and animals into intermediate and finished food, beverage and clothing products. Separated into four parts, it analyzes how the agrifood industry affects farmer well-being; the application of science and technology within an agricultural context; the ways in which agriculture affects the well-being of smallholder farmers, especially in developing countries; and agriculture's impact more broadly on society. This will be a beneficial read for economics and sociology students, particularly those looking at the impacts of agriculture. Accessible and clear, the Handbook will also be helpful for policymakers and agricultural NGOs wanting a more in-depth understanding of the impact of agriculture on human life.

The modern farmer is confronted with almost insurmountable problems such as rising costs, lower product prices and escalating interest rates on the purchase of farming land. These factors are forcing farmers to optimally develop their business acumen and managerial skills in order to manage their farming enterprises as economically as possible. This title contains the basic principles of financial farming management, analysis and control.

Exploring the emerging and vibrant field of critical agrarian studies, this comprehensive Handbook offers interdisciplinary insights from both leading scholars and activists to understand agrarian life, livelihoods, formations and processes of change. It highlights the development of the field, which is characterized by theoretical and methodological pluralism and innovation. The Handbook presents critical analyses of, and examines controversies about, historical and contemporary social structures and processes in agrarian and rural settings from a wide range of perspectives. Chapters explore the origins of critical agrarian studies, the concepts underpinning the diverse theoretical approaches to the field, and the strengths and weaknesses of different methodologies used within the field. Finally, it illuminates debates around the topic and trajectories for future research and development. This will be a vital resource for graduate students, scholars and activists interested in critical agrarian studies. The analytical and empirical insights will also be helpful to students of environmental and development studies as well as agricultural and development economics, human geography and socio-cultural anthropology.

GMOS and Political Stance: Global GMO Regulation, Certification, Labeling, and Consumer Preferences provides a foundational-to-current challenges resource for those involved in developing and applying regulations to these important resources. Beginning with basics of GMOs, the book first familiarizes the reader with the history, economic status, associated risks, global politics, and socio-economics of GMOs. From exploring the necessity of GMO regulations with the existing GMO technology as well as new gene editing technologies to discussion by GMO regulations experts from different continents and countries, readers will find the information necessary to understand the laws, rules, regulations and policies at domestic and international scale. A last chapter delivers an update and future look on gene-edited food and feed and discusses the possibilities on the future risk assessment, legislation and regulation of gene-edited products. GMOS and Political Stance provides a unique and applicable synchronization of all regulatory information on GMOs to facilitate effective and efficient regulatory development and adherence.

Handbook of Biofuels Production: Processes and Technologies, Third Edition provides a comprehensive and systematic reference on a range of biomass conversion processes and technologies. In response to the global increase in the use of biofuels as substitute transportation fuels, advanced chemical, biochemical and thermochemical biofuels production routes are quickly being developed. Substantial additions for this new edition include increased coverage of emerging feedstocks, including microalgae, more emphasis on by-product valorization for biofuels' production, additional chapters on emerging biofuel production methods, and co-production of biofuels and bioproducts. The book's editorial team is strengthened by the addition of an extra member, and a number of new contributors have been invited to work with authors from the first and second edition to revise existing chapters, with each offering fresh perspectives. This book is an essential reference for professional engineers in the biofuel industry as well as researchers in academia, from post-graduate level and up.

Advances in Marine Biology, Volume 93, the latest release in this comprehensive serial, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors.