From vividly colored underwater photographs of Australia's Great Barrier Reef to life-size dioramas re-creating coral reefs and the bounty of life they sustained, the work of early twentieth-century explorers and photographers fed the public's fascination with reefs. In the 1920s John Ernest Williamson in the Bahamas and Frank Hurley in Australia produced mass-circulated and often highly staged photographs and films that cast corals as industrious, colonizing creatures, and the undersea as a virgin, unexplored, and fantastical territory. In Coral Empire Ann Elias traces the visual and social history of Williamson and Hurley and how their modern media spectacles yoked the tropics and coral reefs to colonialism, racism, and the human domination of nature. Using the labor and knowledge of indigenous peoples while exoticizing and racializing them as inferior Others, Williamson and Hurley sustained colonial fantasies about people of color and the environment as endless resources to be plundered. As Elias demonstrates, their reckless treatment of the sea prefigured attitudes that caused the environmental crises that the oceans and reefs now face.

Marine Life of the Maldives is an identification guide for divers, snorkellers and beachcombers in the Maldives and wider Indian Ocean region. It includes all the main marine invertebrates, marine plants, mammals, reptiles and birds. The update of this popular book has been carried out by the associate authors after the death of author Neville Coleman in 2012. It includes a full revision of scientific and common names as well as a revision of the Phylum Cnidaria (Stingers), which includes the Stony corals. A comprehensive introduction outlines the main changes to the marine environment since the book was first published in 2000. Although this book is based on scientific classification, its primary function is to encourage greater awareness among divers on a level that everyone can understand. The text is informative and educational and illustrates almost every major group of marine invertebrates. It is supported by a full Glossary to explain references to scientific terms. By using this book as a guide, divers can recognize and understand more about the many creatures seen on the reefs and participate in their discovery. It provides the reader with an opportunity to explore previously unknown life forms and opens a whole new adventure into the world of marine invertebrates. Marine Life of the Maldives also provides teachers of marine biology with a useful reference for conducting marine courses and ecological surveys.

Capturing life at sea through engaging photographs, compelling stories, and authentic fisherman's recipes, this characterful volume is a one-of-a-kind companion for all sea lovers with a sense of adventure and appetite. Whether in the shimmering sunshine of the Adriatic Coast or up against a two-and-a-half-meter swell in Brittany, Captain's Dinner is a maritime journey of discovery through the world of fishing. What does it mean to be dependent on the vagaries of nature on a daily basis? What is it like to haul in fishing nets in rain and galeforce 8 wind? How do freshly caught breams, herring, etc. actually end up on deck by lunch break and on the plate by night? In search of answers, photographer Paul Pfluger braved the wind and weather to accompany 27 fishermen at work on European seas, observing their daily routine over several months. The result is a lively, intimate, and unadulterated logbook of fishing and life at sea, combining captivating portraits of the protagonists alongside their own commentaries on the delicate craft and hard labour that make up a fisherman's existence today, not least when faced with critically-diminished fish stocks and attendant fishing quotas. The featured fishermen also share their own favourite, previously-unpublished seafood dishes, from fried onion herb herring to Irish surf & turf or cold smoked mullet. With more than 50 of these delicious, simple seafood recipes, Captain's Dinner is a must for all those who love and care about the sea and its unique flavours.

This field guide illustrates all the fish, corals, invertebrates and plants you are most likely to encounter in less than 15 feet of water in the Caribbean. Humann's photographs are excellent for identification purposes - and the handy size makes it perfect to take along in the boat or to the beach.

Seven-Tenths is James Hamilton-Paterson's classic exploration of the sea. A beautifully-written blend of literature and science, it is here brought back into print in a revised and updated edition which includes the acclaimed essay Sea Burial.