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Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with meat & game
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Home Pork Making - The Art of Raising and Curing Pork on the Farm: A Complete Guide for the Farmer, the Country Butcher, and the Suburban Dweller, in All That Pertains to Hog Slaughtering, Curing, Preserving and Storing Pork Products---From Scalding Vat to Kitchen Table and (Paperback)
Loot Price: R332
Discovery Miles 3 320
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Home Pork Making - The Art of Raising and Curing Pork on the Farm: A Complete Guide for the Farmer, the Country Butcher, and the Suburban Dweller, in All That Pertains to Hog Slaughtering, Curing, Preserving and Storing Pork Products---From Scalding Vat to Kitchen Table and (Paperback)
Series: Cooking in America
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Loot Price R332
Discovery Miles 3 320
Expected to ship within 10 - 15 working days
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Albert Fulton's 1900 work is a complete guide to the manufacture,
cooking, and serving of pork products.
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