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Global Beef Trade (Hardcover, New)
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Global Beef Trade (Hardcover, New)
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This book is an overview of the current U.S. and World Beef Trade.
The 110th Congress has been monitoring U.S. efforts to regain
foreign markets that banned U.S. beef when a Canadian-born cow in
Washington state tested positive for bovine spongiform
encephalopathy (BSE) in December of 2003. This book discusses the
four major U.S. beef export markets, Canada, Mexico, Japan and
Korea, which are again open to U.S. products. However, resumption
of beef trade with Japan and Korea has not gone smoothly. Korea
briefly readmitted but then suspended U.S. beef imports.
Additionally, Russia announced on 23 August 2008, that it was
banning poultry imports from 19 U.S. establishments due to safety
concerns. Furthermore, this book details the effects of animal
health, sanitary, food safety and other measures on U.S. beef
exports.
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