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Books > Professional & Technical > Technology: general issues > Nanotechnology
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Nanotechnology Applications in Food - Flavor, Stability, Nutrition and Safety (Paperback)
Loot Price: R3,322
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Nanotechnology Applications in Food - Flavor, Stability, Nutrition and Safety (Paperback)
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Total price: R3,332
Discovery Miles: 33 320
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Nanotechnology Applications in Food: Flavor, Stability, Nutrition,
and Safety is an up-to-date, practical, applications-based
reference that discusses the advantages and disadvantages of each
application to help researchers, scientists, and bioengineers know
what and what not to do to improve and facilitate the production of
food ingredients and monitor food safety. The book offers a broad
spectrum of topics trending in the food industry, such as
pharmaceutical, biomedical, and antimicrobial approaches in food,
highlighting current concerns regarding safety, regulations, and
the restricted use of nanomaterials.
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