The force of hunger in shaping human character and social structure
has been largely overlooked. This omission is a serious one in the
study of primitive society, in which starvation is a constant
menace. This work remedies this deficiency and opens up new lines
of anthropological inquiry. The whole network of social
institutions is examined which makes possible the consumption,
distribution, and production of food-eating customs, as well as the
religion and magic of food-production.
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