Food is not just a way to fill our stomachs but is representative
of the culture and time we live in. It tells a story and can act as
a catalyst for social engagement. As the impact of mass food
production on the environment becomes ever more apparent, movements
advocating organic farming and local, small-scale food production
are finally receiving an ear. The appeal of exotic, imported foods
is fast becoming less popular than a preference for being able to
meet the producer and quickly find out the processes and supply
chain involved. Gather & Nourish presents a chance for you to
meet some of those makers and discover more about how they
cultivated their business and why they believe ethically sourced
and produced food is important. A smorgasbord of artisans -
including a beekeeper, a distiller, a dairy farmer, and a winemaker
- enthusiastically share their appetite for food and creativity
while offering an insightful and tasty slice of the world of urban
agriculture, small-scale farming, and sustainable living.
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