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Conversations in Food Studies (Hardcover)
Loot Price: R1,844
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Conversations in Food Studies (Hardcover)
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Few things are as important as the food we eat. Conversations in
Food Studies demonstrates the value of interdisciplinary research
through the cross-pollination of disciplinary, epistemological, and
methodological perspectives. Widely diverse essays, ranging from
the meaning of milk, to the bring-your-own-wine movement, to urban
household waste, are theproduct of collaborating teams of
interdisciplinary authors. Readers are invited to engage and
reflect on the theories and practices underlying some of the most
important issues facing the emerging field of foodstudies today.
Conversations in Food Studies brings to the table thirteen original
contributions organized around the themes of representation,
governance, disciplinary boundaries, and, finally, learning through
food. This collection offers an important and groundbreaking
approach to food studies as it examines and reworks the boundaries
that have traditionally structured the academy and that underlie
much of food studies literature.
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