This book documents the current state of research by Chinese
scientists on fish biology and fisheries and brings together
manuscripts by authors from research institutions, universities and
government agencies. There are papers on aquaculture, life history,
genetics, marine and freshwater biology, conservation, physiology,
new species descriptions, and truly amazing hypogean fishes. The
information on these remarkable cave species shows how
much we have yet to learn from that incredible
fauna. There are papers dealing with some of the largest fishes and
some of the smallest cave species. There are papers dealing with
some of the most traditional forms of aquaculture and others with
the most modern molecular techniques. The volume includes papers
on critically threatened native fishes as well as the most
common food species, such as grass carp (Ctenopharyngodon idella).
The information on rare and threatened species shows how China is
dealing with their endangered fishes. The information on their carp
species will be invaluable to those in other countries who will
either take advantage of the productive carp species in aquaculture
or try to manage them as invasive species outside China. For the
first time we bring together a complete overview of the state of
fisheries research in China.
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