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Books > Science & Mathematics > Biology, life sciences > Hydrobiology > Marine biology
Marine pollution occurs today in varied forms--chemical,
industrial, and agricultural-and the sources of pollution are
endless. In recent history, we've seen oil spills, untreated
sewage, eutrophication, invasive species, heavy metals,
acidification, radioactive substances, marine litter, and
overfishing, among other significant problems. Though marine
pollution has long been a topic of concern, it has very recently
exploded in environmental, economic, and political debate circles;
scientists and non-scientists alike continue to be shocked and
dismayed at the sheer diversity of water pollutants and the many
ways they can come to harm our environment and our bodies.
In Marine Pollution: What Everyone Needs to Know, Judith Weis
covers marine pollution from many different angles, each
fascinating in its own right. Beginning with its sources and
history, the book describes in detail each common pollutant, why
exactly it is harmful, why it may draw controversy, and how we can
prevent it from destroying our aquatic ecosystems. Weis discusses
topics like what actually happened with the Exxon Valdez, and why
Harmful Algal Blooms are a serious concern. Later chapters will
discuss pollutants that are only now surfacing as major threats,
such as pharmaceuticals, personal care products, and metal
nanoparticles, and explain how these can begin in the water and
progress up the food chain and emerge in human bodies. The book's
final section will discuss the effects of climate change and
acidification on marine pollution levels, and how we can reduce
pollution at the local and global levels.
Dive deep into the world of sharks, the most fascinating and
misunderstood marine animals on the planet, in this stunning new
edition of The Shark Handbook, written by Shark Week expert, Dr.
Greg Skomal. Did you know that a whale shark's spots are as unique
as a fingerprint? Or that sharks can go into a trance when flipped
upside down? Or that the Megallodon's mouth was 6 feet across? With
The Shark Handbook, jump into brand new facts about these fierce
sea creatures! Explore all of the orders of sharks, such as: -
Ground sharks - Great white sharks - Mackerel sharks - Carpet
sharks - and more! Learn about over 400 profiles of every shark in
existence, from the first sharks living about 445 million years ago
to the ones lurking in the ocean deep today. Starring spectacular,
full-color photography that makes these jaw-dropping sharks come to
life, this is the perfect gift for the shark enthusiast in your
life. Dr. Greg Skomal, PhD is an experienced aquarist and Marine
Fisheries Biologist at Martha's Vineyard Fisheries, Division of
Marine Fisheries, Massachusetts. He's been keeping saltwater
aquariums since childhood and has shared his extensive knowledge
with viewers of National Geographic, the Discovery Channel, NBC's
Today, and other media.
Advances in Marine Biology, Volume 93, the latest release in this
comprehensive serial, highlights new advances in the field, with
this new volume presenting interesting chapters written by an
international board of authors.
Conservation Physiology for the Anthropocene - A Systems Approach,
Volume 39B in the Fish Physiology series, is a comprehensive
synthesis related to the physiology of fish in the Anthropocene.
This volume helps solve knowledge gaps by considering the many ways
in which different physiological systems (e.g., sensory physiology,
endocrine, cardio-respiratory, bioenergetics, water and ionic
balance and homeostasis, locomotion/biomechanics, gene function)
and physiological diversity are relevant to the management and
conservation of fish and fisheries. Chapters in this release
include Using physiology for recovering imperiled species - the
Delta smelt, Conservation hatcheries - the Sturgeon story, Aquatic
pollutants and stressors, and more. Other sections discuss
Fisheries interactions in a multi-stressor world, Environmental
change in riverine systems - Amazon basin stressors, Environmental
change in lakes and wetlands - East African basin stressors, Coral
reef fish in a multi-stressor world, Polar fish in a multi-stressor
world, Physiology informs fisheries restoration and habitat
management, A physiological perspective on fish passage and
entrainment, Invasive species control and management - the sea
lamprey story, and On the conservation physiology of fishes for
tomorrow.
Fish Physiology, Volume 38 in this ongoing series, examines how the
inherent potential of fish to express traits of economic value can
be realized through aquaculture. Topics covered include the
regulation of the reproductive cycle of captive fish, shifting
carnivorous fish towards plant-based diets, defining the
challenges, opportunities and optimal conditions for growth under
intensive culture (including in Recirculating Aquaculture Systems),
enhancing immune function and fish health during culture,
identifying and managing maladaptive physiological responses to
aquaculture stressors, establishing welfare guidelines for farmed
fish, phenotypic and physiological responses to genetic
modification, Zebrafish as a research tool, and the aquaculture of
air-breathing fish.
Advances in Marine Biology, Volume 84, the latest release in a
series that has been providing in-depth and up-to-date reviews on
all aspects of marine biology since 1963, updates on many topics
that will appeal to postgraduates and researchers in marine
biology, fisheries science, ecology, zoology and biological
oceanography.
Advances in Marine Biology, Volume 86, the latest release in a
series that has been providing in-depth and up-to-date reviews on
all aspects of marine biology since 1963, updates on many topics
that will appeal to postgraduates and researchers in marine
biology, fisheries science, ecology, zoology and biological
oceanography. Chapters in this new release include Marine
Environmental DNA: Approaches, Applications, and Opportunities, and
The Biology and Ecology of the Banana Prawns.
BBC R4 Book of the Week 'Brilliant' Guardian 'Fascinating and often
delightful' The Times What if intelligent life on Earth evolved not
once, but twice? The octopus is the closest we will come to meeting
an intelligent alien. What can we learn from the encounter? In
Other Minds, Peter Godfrey-Smith, a distinguished philosopher of
science and a skilled scuba diver, tells a bold new story of how
nature became aware of itself - a story that largely occurs in the
ocean, where animals first appeared. Tracking the mind's fitful
development from unruly clumps of seaborne cells to the first
evolved nervous systems in ancient relatives of jellyfish, he
explores the incredible evolutionary journey of the cephalopods,
which began as inconspicuous molluscs who would later abandon their
shells to rise above the ocean floor, searching for prey and
acquiring the greater intelligence needed to do so - a journey
completely independent from the route that mammals and birds would
later take. But what kind of intelligence do cephalopods possess?
How did the octopus, a solitary creature with little social life,
become so smart? What is it like to have eight tentacles that are
so packed with neurons that they virtually 'think for themselves'?
By tracing the question of inner life back to its roots and
comparing human beings with our most remarkable animal relatives,
Godfrey-Smith casts crucial new light on the octopus mind - and on
our own.
This book makes the connection between the tourism industry - as a
major engine of the world economy - and the realm of artificial
reefs, often inaccessible and forgotten by the public. By
stimulating both those who work and in tourism and in artificial
reefs to share experiences, transmit testimonies, make efforts, and
develop new innovative and value-creating possibilities for
society. This theme has great potential and impact. It allows
knowledge transfer between research science on artificial reefs,
companies, and the tourism sector, generating wealth for society.
This book is of interest to all entrepreneurs, researchers,
academics and students who work or are interested in exploring new
ways of developing and practicing tourism, using structures that
are submerged. The use of technologies developed by Industry 4.0
may have enormous potential in facilitating the establishment of
bridges between tourism and reef structures and maximizing this
potential.
In today's environmental and economic climate, it is important for
businesses to drive development towards sustainable and zero-waste
industries, responsibly leveraging renewable low-cost inputs to
generate high-value outputs for the global market. Marine
macroalgae presents modern businesses with opportunities for the
development of a new and vibrant industry sector that largely
fulfills these requirements. Harnessing Marine Macroalgae for
Industrial Purposes in an Australian Context: Emerging Research and
Opportunities provides emerging perspectives on the theoretical and
practical aspects of developing a new business sector within the
bio-marine industry. Featuring coverage on a broad range of topics
such as competitive advantage, food industry, and production
systems, this publication is ideally designed for environmental
researchers, business students, engineers, and academicians seeking
current research on the economics, regulation, and policy in
supporting the development of the macroalgal industry sector in the
global market.
Marine Enzymes Biotechnology: Production and Industrial
Applications, Part III, Application of Marine Enzymes provides a
huge treasure trove of information on marine organisms and how they
are not only good candidates for enzyme production, but also a rich
source of biological molecules that are of potential interest to
various industries. Marine enzymes such as amylases,
carboxymethylcellulases, proteases, chitinases, keratinases,
xylanases, agarases, lipases, peroxidase, and tyrosinases are
widely used in the industry for the manufacture of pharmaceuticals,
foods, beverages, and confectioneries, as well as in textile and
leather processing and waste water treatment. The majority of the
enzymes used in the industry are of microbial origin because
microbial enzymes are relatively more stable than the corresponding
enzymes derived from plants and animals.
Advances in Marine Biology has been providing in-depth and
up-to-date reviews on all aspects of marine biology since
1963--over 40 years of outstanding coverage The series is well
known for its excellent reviews and editing. Now edited by Michael
Lesser (University of New Hampshire, USA), with an internationally
renowned Editorial Board, the serial publishes in-depth and
up-to-date content on a wide range of topics that will appeal to
postgraduates and researchers in marine biology, fisheries science,
ecology, zoology, and biological oceanography.
Advances in Marine Biology has been providing in-depth and
up-to-date reviews on all aspects of marine biology since
1963--over 40 years of outstanding coverage The series is well
known for its excellent reviews and editing. Now edited by Michael
Lesser (University of New Hampshire, USA), with an internationally
renowned Editorial Board, the serial publishes in-depth and
up-to-date content on a wide range of topics that will appeal to
postgraduates and researchers in marine biology, fisheries science,
ecology, zoology, and biological oceanography.
Global Knowledge on the Commercial Sea Cucumber Holothuria Scabra,
Volume 91 in the Advances in Marine Biology serial, highlights new
advances in the field, with this new volume presenting interesting
chapters written by an international board of authors.
Marine Ecotoxicology: Current Knowledge and Future Issues is the
first unified resource to cover issues related to contamination,
responses, and testing techniques of saltwater from a toxicological
perspective. With its unprecedented focus on marine environments
and logical chapter progression, this book is useful to graduate
students, ecotoxicologists, risk assessors, and regulators involved
or interested in marine waters. As human interaction with these
environments increases, understanding of the pollutants and toxins
introduced into the oceans becomes ever more critical, and this
book builds a foundation of knowledge to assist scientists in
studying, monitoring, and making decisions that affect both marine
environments and human health. A team of world renowned experts
provide detailed analyses of the most common contaminants in marine
environments and explain the design and purpose of toxicity testing
methods, while exploring the future of ecotoxicology studies in
relation to the world's oceans. As the threat of increasing
pollution in marine environments becomes an ever more tangible
reality, Marine Ecotoxicology offers insights and guidance to
mitigate that threat.
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