With the emphasis on small enterprises, this book provides a
comprehensive analysis of what is happening across Europe in terms
of sustainable development objectives and sustainability in the
context of tourism supply. Each contribution in this edited
collection addresses specific aspects of tourism enterprise
activity within the overall context of policy and practice aimed at
improving environmental performance. A series of broader issues are
examined such as EU environmental policy and initiatives as they
relate to tourism, social issues such as equity and employment, and
transport, followed by detailed examples of specific case studies.
Well-informed and based on current research this book is
informative and invaluable to any one studying tourism and
hospitality today, particularly those involved directly or
indirectly in the fields of policy, planning and development.
General
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