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Regulation by Proxy - How the USDA Relies on Public, Nonprofit, and For-Profit Intermediaries to Oversee Organic Food in the U.S. (Paperback)
Loot Price: R1,016
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Regulation by Proxy - How the USDA Relies on Public, Nonprofit, and For-Profit Intermediaries to Oversee Organic Food in the U.S. (Paperback)
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Regulation by Proxy catalogues the intermediaries that are critical
to organic certification, including the National Organic Standards
Board, accredited certifying agents, organic inspectors, the
California State Organic Program, the Accredited Certifiers
Association, the International Organic Inspectors Association, and
material review organizations. Drawing on a range of evidence, from
original data to the work of prominent food policy authors, Carter
assesses each intermediary's contributions to organic standards
development, administration, and enforcement. Carter's analysis
shows that there are undeniable benefits to how organic food is
regulated in the U.S., however, relying on an assortment of
intermediaries requires multifaceted oversight for which the USDA
may not always have sufficient tools or capacity to realize.
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