Italian Breakfast (Hardcover)

Ferran Adria's elBullifoundation uses the Italian colazione to explore the concept of breakfast through the rigorous Sapiens methodology - the result of years of extensive in-depth research by experts from around the world This in-depth encyclopedic volume, from world-renowned chef Ferran Adria's think tank the elBullifoundation, provides the last word on the first meal of the day. From what breakfast comprises to where it is served and consumed, its history, and how it differs around the globe, this book is the ultimate companion for all chefs and serious food enthusiasts. Guided by the unique 'Sapiens' methodology, and with the breakfast of Italy as its foundation, this valuable reference work redefines the way we look at what is regarded by many as the most important meal of the day.

General

Imprint:	Phaidon Press Ltd
Country of origin:	United Kingdom
Release date:	March 2022
Authors:	elBullifoundation
Editors:	Ferran Adria
Translators:	Enrique Cillero
Dimensions:	330 x 230 x 34mm (L x W x T)
Format:	Hardcover
Pages:	416
ISBN-13:	978-1-83866-514-2
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Food & Drink > National & regional cuisine Promotions
LSN:	1-83866-514-5
Barcode:	9781838665142

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!