Sustainable Poultry Production in Europe (Hardcover)

Emily Burton; Contributions by Anne-Marie Neeteson; Edited by Joanne Gatcliffe; Contributions by Patricia Parrott; Edited by Helen Masey O'Neill; Contributions by Nan-Dirk Mulder, Richard Kempsey, Robby Andersson, Piet Van Der Aar, Brett Roosendaal

Series: Poultry Science Symposium Series

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Examining sustainable poultry production systems across Europe, this book contains a selected cross section of papers from the 2014 UK Poultry Science Symposium. It reviews essential topics such as resources and supply chains, the global poultry market, risk management, zoonoses and green issues. Providing a compilation of the most current research in the poultry science and production industry, this book is an important resource for both researchers and professionals.

General

Imprint:	Cabi Publishing
Country of origin:	United Kingdom
Series:	Poultry Science Symposium Series
Release date:	April 2016
Editors:	Emily Burton
Contributors:	Anne-Marie Neeteson (Global Vice President of Welfare and Compliance)
Editors:	Joanne Gatcliffe
Contributors:	Patricia Parrott
Editors:	Helen Masey O'Neill
Contributors:	Nan-Dirk Mulder • Richard Kempsey • Robby Andersson • Piet Van Der Aar • Brett Roosendaal
Dimensions:	244 x 172 x 27mm (L x W x T)
Format:	Hardcover
Pages:	348
ISBN-13:	978-1-78064-530-8
Categories:	Books > Professional & Technical > Agriculture & farming > Animal husbandry > Poultry farming
LSN:	1-78064-530-9
Barcode:	9781780645308