Spain - Recipes for Olive Oil and Vinegar Lovers (Hardcover)

Winner of a Gourmand World Cookbook Award for Best Book in a Series in Canada Traditional Spanish cooking is famous for its fragrant spices, fresh herbs, and delicate touch of citrus. Whether you're a novice to Spanish cuisine or a seasoned cook, this brand-new cookbook will inspire and guide you through the finest classic Spanish recipes. A handful of premium olive oils and quality vinegars is the secret to culinary success. By stocking your pantry with the following, you'll have everything you need to please even the most discerning Spanish abuela: Spanish Extra Virgin Olive Oil Rosemary Infused Olive Oil Sherry Vinegar Grapefruit White Balsamic Vinegar Captivate dinner guests with authentic dishes from Spain including gazpacho, empanada, ensalata ruse, paella, patatas bravas, albondigas, tortilla with salsa verde, ceviche, homemade chorizo, and Creme Catalan. Revel in a variety of recipes for classic Spanish sherry cocktails and, of course, sangria. With fifty recipes for tapas, soups, mains, and cocktails, Spain will inspire countless memorable meals. !Salud!

General

Imprint:	TouchWood Editions
Country of origin:	Canada
Release date:	September 2018
Authors:	Emily Lycopolus
Photographers:	DL Acken
Dimensions:	206 x 173 x 23mm (L x W x T)
Format:	Hardcover - Paper over boards
Pages:	168
ISBN-13:	978-1-77151-249-7
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with herbs & spices Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with herbs & spices Books > Food & Drink > National & regional cuisine Promotions
LSN:	1-77151-249-0
Barcode:	9781771512497

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