Published in more than 20 languages, the hugely successful
Essential series has now been revised with stunning new
contemporary design and photography. Still an indispensable
reference library for enthusiastic beginners and advanced cooks, it
provides a comprehensive guide to cooking techniques, expert tips
and hundreds of timeless recipes. Essential Desserts is where you
will find everything from the perfect fruit pie to deliciously rich
cheesecakes, the classic souffl , comforting puddings and elegant
chocolate creations. Packed with ingredient and utensil
information, step-by-step photography and inspiring, yet
easy-to-follow recipes, this book is the ultimate guide to all
sweet endings.
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