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Vegan Cooking - Recipes for Beginners (Paperback, New Ed) Loot Price: R212
Discovery Miles 2 120
Vegan Cooking - Recipes for Beginners (Paperback, New Ed): Eva Batt

Vegan Cooking - Recipes for Beginners (Paperback, New Ed)

Eva Batt

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Loot Price R212 Discovery Miles 2 120

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New jacket for this classic vegan cookbook published in association with The Vegan Society. Eva Batt was a vegan cookery pioneer and her book is much revered by the Vegan Society. It's a classic introduction to vegan cooking, and is recommended for those who are new to meat and dairy free recipes. The book: *explains the sorts of staples you'll need in the kitchen. *provides recipes that are extremely straightforward to prepare. *offers a complete nutritional guide to vegan food so the reader can be assured that they understand their protein requirements, and do get the right mix of vitamins, minerals and food groups. *explains the different protein supplements - such as tofu, soya, t.v.p. Recipes cover a wide range of dishes and meal types from breakfasts to snacks, lunches, dinner and entertaining. The recipes themselves are excellent and very much from a British tradition of 'good old fashioned' cooking. As well as the basic cooking instructions, the text is full of Eva Batt's useful tips and asides for new cooks.

General

Imprint: Thorsons
Country of origin: United Kingdom
Release date: March 2002
Authors: Eva Batt
Dimensions: 216 x 159 x 9mm (L x W x T)
Format: Paperback - Trade
Pages: 192
Edition: New Ed
ISBN-13: 978-0-00-712997-3
Categories: Books > Health, Home & Family > Cookery / food & drink etc > Vegetarian cookery > General
Books > Food & Drink > Vegetarian cookery > General
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LSN: 0-00-712997-1
Barcode: 9780007129973

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