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Antimicrobial Activity of Medicinal Plants against Bacteria (Paperback)
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Antimicrobial Activity of Medicinal Plants against Bacteria (Paperback)
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Isolation of active ingredients from medicinal plants and
characterization can be traced to the beginning of 19th century.
Large number of drugs from medicinal plants were discovered and
introduced in modern pharmacopoeias during 1850-1950. In the
present study, Leaves of 7 species of different medicinal plants
named Hygrophila auriculata (Talmakhana) Abru precatorius
(Kaincha), Morinaga olifera (Sohanjna), Withania sominifera
(Ashwaganda), Cartoon tiglium (Jamal ghota), Solanum nigram (Peelo)
and Psoralae corylfolia (Babachi) were put on extraction using
extraction buffer. Protein contents of all extracts were determined
using bovine serum albumin (BSA) as standard Biuret method. All
extracts were purified by ammonium sulphate precipitation and gel
filteration chromatography using sephadex G-200 gel. Antibacterial
activity of all these extracts before and after ammonium sulphate
precipitation and gel filteration fraction having maximum protein
contents was assayed.
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