The Diabetes Cooking Book - What to Eat & What to Cook to Treat Type 2 (Hardcover)

Learn the best ways to manage your diet for a full and healthy life with diabetes. Managing Type 2 diabetes may mean making some changes to your diet, but with this easy-to-use recipe book, you can continue to enjoy the food you love. There are over 250 healthy recipes guaranteed to tempt your taste buds - and the best part? Each one will fit perfectly into a healthy eating plan tailored to your wellbeing. Track your glucose, saturated fat, and cholesterol intake with a simple points system while enjoying delicious, nutritious meals and healthy snacks. The Diabetes Cooking Book will be your go-to cookbook to keep your blood sugar levels in balance every day.

General

Imprint:	DK Pub
Country of origin:	United Kingdom
Release date:	August 2010
Authors:	Fiona Hunter • Heather Whinney
Dimensions:	243 x 206 x 29mm (L x W x T)
Format:	Hardcover
Pages:	352
ISBN-13:	978-1-4053-4178-3
Categories:	Books > Medicine > Clinical & internal medicine > Endocrinology > Diabetes Books > Health, Home & Family > Cookery / food & drink etc > Health & wholefood cookery > Cookery for specific diets & conditions Books > Health, Home & Family > Family & health > Fitness & diet > Diets & dieting Books > Food & Drink > Health & wholefood cookery > Cookery for specific diets & conditions
LSN:	1-4053-4178-5
Barcode:	9781405341783

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