0
Your cart

Your cart is empty

Books > Business & Economics > Industry & industrial studies

Buy Now

Quick Service Restaurants, Franchising, and Multi-Unit Chain Management (Paperback) Loot Price: R1,879
Discovery Miles 18 790
Quick Service Restaurants, Franchising, and Multi-Unit Chain Management (Paperback): Francis A. Kwansa, H.G. Parsa

Quick Service Restaurants, Franchising, and Multi-Unit Chain Management (Paperback)

Francis A. Kwansa, H.G. Parsa

 (sign in to rate)
Loot Price R1,879 Discovery Miles 18 790 | Repayment Terms: R176 pm x 12*

Bookmark and Share

Expected to ship within 12 - 17 working days

Learn about new strategies to improve service, quality, and profitability for quick service restaurants Quick Service Restaurants, Franchising, and Multi-Unit Chain Management examines a variety of issues pertaining to quick service restaurants. Quick-service restaurants (QSR) are the dominant sector of the foodservice industry and a one-hundred-billion-dollar industry. Since their inception in the 1920s, quick-service restaurants have become one of the cultural icons of America. This informative book contains vital information on: growth, change and strategy in the international foodservice industry food safety as an international problem and the formation of outreach committees to combat the challenges faced globally food consumption patterns and the driving forces that influence consumer food preferences the differences between mature and younger customers' expectations and experiences in QSRs, casual, and fine dining restaurants consumer attitudes toward airline food adding quick-service meals to airplane menus factors influencing parental patronage of QSRs a case study on how Billy Ingram, founder of White Castle restaurants, made the hamburger a staple on American menus

General

Imprint: Routledge Member of the Taylor and Francis Group
Country of origin: United States
Release date: June 2002
First published: June 2002
Authors: Francis A. Kwansa • H.G. Parsa
Dimensions: 212 x 152 x 25mm (L x W x T)
Format: Paperback
Pages: 370
ISBN-13: 978-0-7890-1705-5
Categories: Books > Business & Economics > Industry & industrial studies > General
Books > Business & Economics > Business & management > Management of specific areas > Production & quality control management
Books > Business & Economics > Business & management > Sales & marketing > Customer services
LSN: 0-7890-1705-9
Barcode: 9780789017055

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners