Fresh and inspiring vegan recipes that make eating a plant-based
diet delicious and easy.
Whether fully committed to a vegan diet or
wanting to introduce more plant-based recipes into your repertoire,
this book delivers vegan food that is simple to make, tastes
incredible and allows you to eat well every day of the week. With
genius combinations of veggies, fruits, pulses, grains and nuts,
this recipe collection takes the pressure off plant-based cooking
and will help you serve up versatile meals that will have the whole
family happy to eat vegan - from fresh and fun layered salads, to
hearty mains and tempting treats.
Each recipe is accompanied by a
full-colour photograph, full nutritional breakdown and
easy-to-follow steps.
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