Listeria monocytogenes is recognized worldwide as one of the most
important food-borne pathogens of concern for the food industries.
It is a ubiquitous microorganism and it is frequently isolated from
foods of animal origin, mainly meat and milk products. Because of
the importance of L. monocytogenes epidemiology to human health, a
number of discriminatory typing methods have been described for
this organism. According to available documents, in Iraq there is
no information regarding the molecular serotyping studies of L.
monocytogenes isolated from animals. Therefore, there is an
increase request to investigate the occurrence of L. monocytogenes
serotypes. This book provides the dissemination and serotyping of
this species in the cattle and sheep.
General
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