2013 Reprint of 1944 Edition. Exact facsimile of the original
edition, not reproduced with Optical Recognition Software. This
rare manual contains instructions on the manufacture of Wines and
Liquors without the aid of distillation. Also contains chapters on:
Art of Distilling and Rectifying Spirituous Liquors and Alcohol
Home Made Beers Cider and Fruit Brandies
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